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age. If it is discharged rapidly from the fluid, as by aeration, and an evenly reduc- ed temperature results, the milk will re- main pure and sweet until acid fermenta- tion takes place. On the contrary, when the heat is confined in the mill: by a deep vessel, or, from the high temperature of the surrounding atmosphere, changes take place in the lacteal quality that are ruinous t9 the flavor of the resulting cream. The change that results is a. putrefacnive one. main pure and sweat until acid fermenta- tion takes place. On the contrary, when the heat; is confined in the mill: by a deep vessel, or, from the high temperature of the surrounding atmosphere, changes take place in the lacteal quality that are ruinous t9 the flavor of the resulting cream. The change that results is a. putrefacnive one. and varies in intensity according to the degree of exposure. A natural aromatic flavor is one of the finest points of good butter. It may have the proper texture, color and solidity, but if the flavor is not perfect the other good qualities will fail to be appreciated by the consumer. Good flavor can not always be assured, even when the cows graze in pass- tures clothed with nutritious grasses, and have pure water to drink. Those things all go toward choice flavor and healthy quality, but milk quallty is liable to de- terioration as soon as it leaves the udder. If hot, freshly-drawn milk is set in bulk for cream-raising over night, even with the atmosphere about it quite cold, there will be noticeable a disagreeable flavor in the resulting butter. The housewife strains the fresh night’s milk into cream~raising receptacles thut are often deep, and as the autumn nights are cool she does not take particular pains to keep the dairyroom well aired. The animal heat in this uncooled mill: may be the means of doing it a. great deal of dam- Let us take a look at such awinter dairy. The cows are fresh, having been picked up, cheaply, from other dairymen, because they have no use for fresh cows at this season. It is late autumn, and the city people who have been living in the country for the summer, like the swallows ” home- ward fly." They have had fresh butter in the country, perhaps of really good quality, and they do not like the stale flavor of that bought in the markets, often with a. suspic- ion of oleo about it.’ The demand for fine. fresh butter is, therefore, strong and ac- tive. It is very easy to sell any good thing when thousands of people are longing and pining for it. And so our dairyman has advertised the fact that he has fine, fresh Jersey butter to sell, and he finds plenty of customers. The barn is spacious and comfortably fitted. There is room in it for perfect cleanliness. The cows are provided with the best early-cut hay of mixed clover and timothy, or other good grass. There is a bin full of corn meal, another of bran, and one of malt sprouts, with a. little cot- ton-seed meal for the grain food. They have pure water, warm, from a clean well. The cows are fed liberally and are kept as sleek as race horses by brushing twice adsy,a.nd their clean bedsare of cut straw or chaff. The milk has no hairs in it, and the butter is exempt from black specks. Its odor is fragrant, and its flavor is sweet and aromatic, as nature intended it to be, when man does not spoil it. The milk is set in the cooler, and the cream comes up like clockwork, in just so many hours. It ripens just as precisely, under an unvarying temperature, The butter is made injust so many minutes, and is just the some in quality every ehurning,becanse all the conditions required for all these ends are always the same, whatever he the weather outside. The butter, neatly packed in small spruce veneer pails, with a. tinnedâ€" wira handle,and Wrapped smoothly in clean wrappers,with a neat lithograph label on it, having the maker’s name and that of the farm, and a picture of his best cow, is sent to the buyers at the some hour. on the same day of each week, so that there is no wait- ing for it, and he lives, with his cows. in clover. \V 11 I wary industry or business, the most it is made in the byways, and outside he well-worn and beaten track, in which patif, ors crowd each ooher. Thus, in butteror cheese dairy, it is the man >has some uncommon product; to offer. er wholly novel, or unse nsonable, Whn = bile high pnces and the best. customers. AGRICULTURAL. Profitable Winter Dairyi Faulty Butter Flavor the In building up his Shorthorn herd, Amos Cruickshank “builded better than he knew.” He not only advanced the standard 0t Shorthorn excellence, but, by the silent in- fluence of his example he dispelled a great deal of nonsense regarding Shorthorn strain and color. Breeders have learned to look less for pedigree and more for individual excellence. Shorthorn Cattle or” To~day- ~‘ A leading English writer remarks that Shorthorns never showed their superiority more than during times of agricultural de- pression. However low the prices of pure bred cattle may be at any time the Short- horns always maintain their relative place among breeds. There is another fact which proves, with still more emphasis, the sub- stantial and inherent Worth of the short- horns. It is that they have saved themselves from their friends. They have passed through various “ manias” and “booms,” not only without unfavorable reactions, but they stand higher in excellence as a. breed, to-day, than ever before. There was a “color craze,” which brought dark reds to the front as favorites , while other character- istic Shortharn colors were neglected. This mania. was chiefly local to the United States. There was also a “ Duchess craze" which pervaded the Shorthorn world, and culminated in the sale of the New York Mills herd, some twenty years ago, where a cow was sold for $40,000 and a. heifer for $27,000, simply because they were of the Duchess strain. l l I I Meantime Amos Cruickshank, of Sitty- ton, Scotland, went on builiing up a herd ,of Shorthorns, which have upset. many of the old theories. In selecting foundation stock foe his herd, Cruickshank was influ- enced by clear, hard-headed Scottish sense. If a Shorthom bull or cow was pure-bred and possessed the qualities desired, he did not ask whether it was of any fancy strain. The result was 11 herd which was one of the most notable in Shorthom history. Repre- sentatives of the Sittyton herd not only won the prizes in British exhibitions, but were sent to the United States, to South Africa, in fact, throughout; the “ Greater Britain,” which extends around the world. l Stock Yield 9. Profit. The farmer who is also a stock breeder l has an income other than that from the soil. There are returns from stock even if the grain or grass crops are a. partial or total failure, in which case concentrated feed and forage can be bought to supplement the supply and thus a partial profit at least be realized. Farm animals also pay part of their keep by maintaining and frequently augmenting the fertility of the farm. \Vith more than 3‘30 acres the stockman in the Mississippi Valley is at a. disadvantage in having to employ a. large force of men dur- ing the cropping season. This necessitates paying high prices for six or nine months with the help laid off during \Vinter. With smaller farms the help may be employed by the year more cheaply. The stock require but little attention during the grazing season and the \Vinter feeders can assist with the crops in Summer. If there is not enough cultivated land to pro- duce sufiieient grain to feed the stock maintained on the portion in grass, it is an easy matter to buy enough to supply the deficiency. The fertility of the soil is thus being constantly added to as a large portion of] the purchased material is retained as manure. Fewer acres demand a. more care- ful cultivation and rotation of crops ; and thus it often happens that the same land yields much greater and more profitable returns. Under this pressure in is advis- able to double check corn, that is plant in hills 22 inches apart. A greater yield of both fodder and grain usually results. The corn also has finer stalks and smaller ears, both desirable itemsiu feeding cattle. In sewing cats 0. little Spring Wheat mixed with it forms a valuable crop. Clover seed can be profitably put on all fields of small grain. Green crops which follow each other in time of ripening are also desirable. One striking tendency of faulty butter is l to soften down and spread out as warm air strikes it. Of course. good butter Will do . this more or less, but not to the some extent ‘ as that to which we refer. A large class of people eat this kind of butter in hotels and restaurants without knowing it. It is taken out of the refrigerator box and set beside the consumer’s plate as stiff as ice cream, and it acts very much like ice cream, in collapsing before there is time to eat it. This butter is full of buttermilk and casein, ; when there should be nothing in it but butter globules. The low temperature of the refrigerator is all that keeps it from: disintegrating and becoming rancid. More 1 butter is made during the full months than at any other season. The butter produced at this period ought to he the finest of the whole year. The observance of essential points only can make it uniformly good. same condition obtains, and mill: is tainted for Want of proper care. What affects the milk leaves its impress on the cream, and the result is a. grade of unpalatable, un- healthy fall-made butter. The remedy lies in keeping milk pure and sweet while the cream is rising. Aerate the milk, cool it, set it in shallow vessels exposed to a cir- culation of pure air, and do this all the time, whether the weather is warm or cool, wet or dry. eats it notwithstanding. Why do we find more of this defective butter in the early autumn than amnyother season? Because dairymen and butter makers are careless. In the hot weather of summer they know that milk must have scrupulous care to preserve its quality. In the autumn Hwy think that the cool weather will do this for them. At cheese factories, rig 'r’hbs when it is scored in the (it and but little attention is or cooling. Even in th: )nly : )otm ml m. At cheese factories, night’s iet for creaming twelve or eighteen leep in large vets, with perhaps Ltle cold Water trickling under the of the tin. On the farm the milk :1 even a worse condition over night, is scored in the deep delivery cans, little attention is paid to aeration ng. Even in the daii‘yroom the udition obtains, and mill: is tainted :of proper care. What affects the ves its impress on the cream, and it. is a. grade of unpalatable, un- fall-made butter. The remedy lies ng milk pure and sweet, while the rising. Aerate the milk, cool it, shallow vessels exposed to a cirv t1» Winterin-g Turnip: 11 Pl scrupulous can In the autumn :ather will do 1r 1y beside cream, am, in eat it. casein, it but 1 to the Something should now be done to get the old liens that may have been kept over, to laying. They have long ago grown out their new plumage and are looking sleek and handsome. But they have not yet be- gun to lay. This is especially necessary to be done if the owner wishes any of them to sit early in the winter. Hens that are kept ifor breeders it does not pay to force, but i hens that have been reserved for early set- ' ters should be made to lay now as soon as possible. Their food should be generous in quantity, varied in kind, not fattening in ieharacter. Even a. little stimulation in the way of warm foods and foods mixed with cayenne pepper, or some reliable egg food or condition powder may properly be given. Anything that will induce them to lay is justifiable now. A good hen will lay from twenty to forty eggs in a litter â€"some lay less and some more,â€"and she will lay only about three or four eggs 3. week. It will be some six or seven weeks from the time the hen begins to lay before she can be expected to set, and if she does not begin to lay by the first of December she will hardly wish to set before the middle of January or the first of February. It is obvious, therefore, that if early chickens are desired the hens should be induced to laying at once. Get i the hens to laying somehow and keep them l at it until the time approaches when sitting ‘hens are needed ; then change their food, gradually of course, to grains that induce fattening, and thus help to cut short the ‘period of laying and to induce the early coming of the desire to sit. By doing this the early pullets may be obtained and the profit from them secured. Dr. Spruce, the renowned South Ameri- can tmveller, mentions a. tree, a. member of the dog bane, the juice of which is used as milk. On the both being Wounded, the milk flows abundantly, and is of the consis- tency of cow’s milk of the purest white,a.nd sweet to the taste. The indian mode of taking it 15 to apply the mouth directly the wound, and thus 1eceive the milk as it flows. Dr. Spruce says he has often par- taken of it without experiencing any ill eli'ects. In Guiana, the natives employ the milk from a tree belonging to the same family as the last named; in the vernacular it; is known as hyaliyu,and to botanists as Taber- naemontana. ubilis (so named after Jacobus Theodorus Tabernaemontnnus, a German physician and botanist). The milk has the same flavour as sweet; cow’s milk, but; is rather sticky, on account of its containing some caoubchouc. In Para,a lofty tree belonging to the star apple family, attaining to a height? of 100 feet. is used in a. similar manner to the One relaxation beside music he allows himself, and that is books and uewspspers. He is an accomplished linguist; and sub scribes to all the leading journals and magazines in the world, while he regularly employs an agent to find out; and send him all the books published that are worth pe- rusing. His will-provides that his servant, who was once with him in the army, and through all has served him faithfully, is to place him, when he dies, in his coffin, and to allow no one to look upon him, and that he is to l», buried thus on the estate. After several years of happiness this lady was seized with a. malady that was finally pronounced to be leprosy. The shock of this decision unhinged her mind, and in a short while she died by her own hands. Her husband, with this double b‘ow to bear, became a monomaniac on the subject that had deprived him of his beloved Wife, and at last grew to be- lieve that he, too, was Ieprous. Resigning from the army, he sold his estates in Spain, and, coming to Mexico, purchased the place where he now is. He had fitted up for him a suite of apartments in which he has spent every hour of his life since. His ser- vant is only allowed to enter one room at a. time, when the Don retires into another until the man’s work is done. Twice a. month a. priest goes from here to confess him but he sits outsidea litte inner window through which he couverses with his unseen penitent. This unfortunate man never even walks in his garden, which is, however, completely screened from View by a fence eight feet high. without a crack between. This exercise he refrains from, from fear that it will prolong his life, which he hears only as a. heavy burden imposed by Provi- deuce. Don Pedro Guierrerres‘s Horrible Delus- Ion. Situated within half an hour's ride from the city of Mexico is the country place of a man who for forty years has been a. volun- tary recluse seeing only one face in that length, and as much dead to the world as if his body were indeed decayed. This man is the wealthy Spaniard, Don Pedro Guier- rerres, at one time an officer in the royal army of Spain, but who for nearly halt a century has been a prey to the delusion that he isa leper, or about to become one. His reason for this horrible fancy is that when a young man of twentyfive he went on a. visit to Honolulu and there met a. lady, whom he married, and whom he carried back to Madrid with him. barn with the opening in the barn wall has been used with satisfactory results. It is best in this case to build a. temporary Wall against the end‘of the pit about one foot from the main barn. Fill the intervening space with straw or some loose material. This prevents contact between the earth and the barn. Otherwise the barn might be damaged. It 8.130 serves a good purpose in keeping out cold. If the doors are prop- erly arranged, this is a very convenient plan. The main point to be looked after in wintering roots is to keep them as cool as may be without. any danger of freezing. If too warm, they shrink, btcome soft and lose much of their value. out the earth about one with hay or straw. Fil up the heap Well. Cov with about three fec pits may be circular a. hay rick. They are n aL'one end, St the roots, but moving any c that one end I‘S me WY 1t; Raking Early Bullets ~tli about one foot deep, and line ,r straw. Fill this full and round p Well. Cover with straw, then it three feel: of earth. The be circular or elongated like . They are much easier removed bed for use if a. door is arrangeal , so that the frost qan not get, at. bun which can be opened Without y earth. A pic so constructed ad will come against, the side of a the opening in the barn wall has with satisfactory results. It is 3 case to build a. temporary wall 9 and‘of the pit. about. one fool: nmin barn. Fill the intervening labout one foot d straw. Fill this i Well. Cover Witt three feet of )e circular or e They are much ea :1 for use if a. doc Mllk l‘rccs‘. 3D med wahout. constructed the side of a am wall has Latin- Dr. C.C. Bippus, of Allegheny P9.., was called July 7 to attend a. woman who had fallen down stairs. The shock caused her to give birth to a. six months’ child. The doctor though: the child dead, wrapped it in paper and took to his office, intending to have it buried. At his office, Dr. Bippus detected life in the little body. He quickâ€" ly rigged up an incubator, which he warm- ed by bottles of hot water. He put the baby in it and nourished it by injections of scrapings from raw beef. The youngster gradually grew stronger during the over four months of its captivity,”a.nd recently Dr. Bippus took it out; and surprised the 0n railways in the United States during the ten months of the present year 260 persons were killed and 841 in- jured by accidents to trains, collisions, demilments. and the like. In 1891 790 persons were thus killed and 2,685 injured ; in 1890 the record under this lead was 806 killed and 2,812 injured. Althogether there were 6,335 persons killed and 29,027 injured on railways in the United States during the year ending June 30, 1890; 5,823 killed and 26,309 injured during 1889, and 5,282 killed and 25,838 injured in the year 1888. The percentage of deaths among railway em- ployees is twice as high in the United States as in Great Britain and Ireland. During 1890 one person was killed for every 306 employed on railways in the United States, and one injured for every 33 employed. To say this is Worse than warfare is trite, but it is true. It may be that these respective statistics of the two countries are interest- ing only for inspection, and not for compel“ ism). A great mass of differing circum- stances would have to he considered in making any comparisons. But the interest- ing fact remains that the railways of the United Kingdom, with a service first class and comprehensive in every respect, carry more passengers and have fewer casualties than those of any other country. uuupuugu, runes. uuu roulug BLOCK. By other and general accidents connected with railways, through causes to which the victims contributed in some degree, there were 108 passengers killed and 969 injured in the United Kingdom during the year. Thirty-one were killed and eighty-seven injured by falling between the cars and the station platforms while boarding or alight- ing from trains. Twenty-eight were killed and ten injured while crossing the tracks at stations. Other accidents arose from all sorts of minor causes. Ofpersons other than passengers or employees there were 467 killed on the railways during 1892. Seventy- seven persons were killed and twenty-one injured at grade crossings. 258 persons were killed and 121 injured While trespass- ing on the railway, and eighty-nine persons committodsuicide on railways. Five hun- dred and twenty-five railway employees were killed and 2,823 injured during the year through other causes than collisions and accidents coming under the head first referred to. There are over 400.000 persons employed on railways in the United King- dom. so that the proportion of fatalities is something like one in 700. Altogether there were 1.130 persons killed and 4,485 injured on railways in the United Kingdom in 1802. Dr. Bippua took it; 01113 and. Eurpr mother. who had thought it dead storing it; to her. lab, 0! in ma Baby Horn Mondfl Too Soon. Mother 'l‘lmught in Dead. But the Doctor Saved It. Toy Bridge disaster made the number of passenger deaths in 1879 seventyâ€"five in- stead of two. In only three or four soci- deuts a. year, perhaps. have passengers been killed on railWaysin the United King- dom through causes for which they were in no way responsible. Ranking first among the countries of the world in the number of passengers carried, though third in the amount of mileage, these figures seem to sustain the claim made for the rail- way system of the United Kingdom, that it is the safest service in the world. The fur- ther claim, equally important if comparisons involving the question of efficiency are to be instituted, that it is also the best service in the world may be successfully disputed by perhaps only one country, our own. u, yvluuvo um] vuwuvuuvl‘y, uul ku. In Great Britain during last year there were 601 passengers and ninety-two em. ployees injured in accidents of the nature described. There were twenty-eight colli- sions between passenger trains, or parts of passenger trains, by which eleven passen- gers and two employees were killed and 226 passengers and 19 employees were injured; forty-three collisions between passenger and freight trains, by which nine passengers and one employee were killed, and 193 passengers and twenty-four employ- ees injured, and thirteen collisions between freight trains. The other casualties were occasioned by trains leaving the track, run- ning in the wrong direction through mis- pleced switches, running into stations at too great speed, and accidents to machinery cogplings, axles. and rolling stock. carried and fifteen“ employees were killed in such railway accidents in the United Kingdom. Indeed, in two years only since 1884 has the number of fatalities to passen- gers been greater than last, year, and in each case the large increase was due to one or two great disasters. The Armagh accident, for instance, ran the deeth roll of 1839 up from eight to eighty- eight, three accidents in all being respon- sible for the death record of that, year: The ployees, thirty pCI‘Sl railway flCUldOJTS in Irelandâ€"in collisions accidents of a similar control of the victims. millions of passengers that period. Three a‘ THE INTERIM“: III” THE HINT. BRITISH R lILW.lY ACCIDENTS. itv yard milk tickets are thought ntagion: therefore Mayor OeU shcosh, Wis., prohibits their 1 Woman andria, . i with t mu merry That is Said to be a Stu-e Way to Avoid Colds. It is a. fact not generally known that if a person holds his breath wasps and bees may be handled with impunity. The skin practically becomes a coat of mail against which the insects vainly drive their stings. The moment a. particle of air escapes from the lungs the stings will penetrate. In explanation of this curious fact a. well- known physician advances the theory thet holding the breath partially closes the pores of the skin, and thus leaves no open- ing for attack. This interesting statement explains and enhances the value of a. prac- tice I have followed for the prevention of colds. For many years my occupation took me to crowded political and labor meetings, generally held in rooms desti- tute of any means of ventilation. The heat was intense, the Air fetid and poison- ous. I have left such meetings bathed in perspiration and plunged into the chill air of a winter’s night, thereby running the risk of catching the severest cold. Yet, strange to say, I enjoyed a singular immunity from such aggravating ailments. At the first touch of cold air I took a. deep inspiration, and then held my breath for half a minute, in the meantime walking as fast as I could. During that half minute the pores of the skin were closed against the chilling atmosphere, and by the time the lungs called for reinvigoration the body had considerably cooled and the risk of a chill was over. I recommend this practice to public speakers,vocalists, enter. tainers and those who are obliged to he quent unduly heated rooms. In my own case the practice never failed, and although I fully believe in its value I never under- stood the reason of it until a learned scien~ tist came loreward with the remarkable theory that While holding the breath the skin could be maintained impenetrable to the sting of a bee. â€"[J enness Miller. One of the pressing questions of the day in Africa. relates to the preservation of the elephant, which will become extinct there at no distant date unless means are taken to stop the indiscriminate slaughter now going on. There has been a prevalent notion that the African elephant is inferior to his Indian cousin in intelligence and dncility, but it does not seem to he founded on solid observation. Wia A'shi'cke? Sui" Save Dick. he 3hpakes n Och, Dick is th’ rogu , V, r .___. -W ........... “was ed, He’s th’ worst 0‘ Lh' lot, an' so mild ; “Go t' slaps, all five 0’ ye. now!" “Yis, yis." says a. 1 four, Wid & snicker an' snore, Save Con, he shpakes niver at all : 0 ch. Con is th’ rogue, but: he hates all th' Five little gasso one. four little gossoons. Three little gosaoon-:. two and on e.â€" Ted he th' babby,â€"of all 1h’ gossoons, It Con is th‘ worst, l’m undone ! “Go t’ slape, all five 0’ ye now l” “Yis, yis,” says all four, VVid a snicker an’ snore. Save Ted. he shpakes niver at all: . Whew_. .tpat lbilbby's th' rogue, but I love hm: It is now pointed out that the Romans and Carthaginiens used the African beast to good purpose, and Mr. P. L. Sclater. of the London Zoological Society, declares that they have had African elephants in their gardens for more than twenty years and have found them quite as intelli- gent as those of the Asiatic species although, perhaps, not quite as docile. A young male African, now about 14 years, of age, is daily engaged during the summer months in carrying children and other visitors about the gardens, and there never has been an accident with him. He’s th‘ finest gosoon o Five little xossoonsâ€"sure Dick. he is still, Th‘poor little lamb 's not 6‘ blame. . 'T is Nedâ€"3’ mischief, oh, he’s got 1318 fill, He's ch' worst 0‘ th' 10!; t,‘ me shame; “Go t.‘ slaps. all five 0' ye. now!" “Yis, yis" says all four. W'H a snicker an' snore, Save Neil, he shpakcs niver at all; Och,Nedt is th‘ rogue, but helbates all th' res ; He‘s Lh‘ finest gossoon 0’ them all. Five little gossoonsâ€"an' Ned I have wronged, He’s whishtez a. mouse, th' swate childâ€" 'T13 0011‘], misohief wid him has always belong- rest Z 1 He’s th’ flqzcst gossoon 0’ them all th’ best; ”- fl '7 "a“, ‘_. â€" "W”.- An' he’s th’ finest gossoon 0' them all. â€"â€"[Jennie E. T. Dowe. in the November Cen- tury. I heir Mr. Sclater expresses the opinion that the African elephant should be preserved as the proper beast of burden to open out the trade routes in the interior of the Af- rican continent, and suggests that a khed- dab of Indian elephants and their attendants be transported to the East African Coast, and that the Indian elephants be set to work to capture and tame their African brethren. It is noted, moreover, that Gen. Gordon, just before the fall of Khartoum, wrote a letter in which be strongly advocat- ed the domestication and use ofthe African elephant. He's £19 1' No boy is allowed to run an elevator in Omaha unless he is over eighteen years old. A man in Grayling, Mich, has an otter which he has trained to dive and catch fish. A universal congress ble in Paris next yea. awarded for novel and Be true to your own highest convictions. Intimatious from our own souls of some- thing more perfect than others teach, if faithfully followed, give us a consciousness of spiritual force and progress never experi- Tl’ the ‘ive ifi. Dick Go to s re little gossoon s, an‘ Which is th‘ bestâ€" re, what is that racket-I hear? re little gossoonsâ€"by th' hole in me vastly ey’x-e up to some mischief I fear! at black curly head is tucked imo bedâ€" Lt‘s Tim's voice ; he's raisin' u row. '5 ti?) worst 0‘ th' lobâ€"“Now kape 8121).. t ere. JI'ST SHIPLY STOP BREATHING little \Vid S's’n’ickb’r’ Tim. he shpmk Tim is th‘ tog littgle gossoon him The African Elephant “Five thtle Gossaons-‘ mo all f t gossoon 0' them all 'worst 0' th‘ five: ‘ach one o’ye. there! 9." Pays all four, licker :m‘ snore, pakes niver at all : GODS ke'r an’rnhrou pmkcs nivcr at: all, ‘ rogue. but he hates all th' e 0’ ye now 1 ays all foul: â€"fa.ix Tim' IS 213121.112. am alive, - as Dick,â€" â€"ah, he's a hlack are dn them all of cooks is to assem- Prizes are. to be approved hurt; 'né‘baségéiu th‘