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v Under foreign influence it is beâ€" coming the custom to make these “cages,” so that they may be reâ€" moved at will, for bathing and even for sleeping,- but in the remote Dyak villages this reform has not. Lyet began to make itself felt. There ‘a girl, on reaching maidenhood, has a loose wire corset or fashion« jable shape .built upon her, and to >this her figure must, grow, whether it chances to be along its natural lines of expansion or not. Only extreme illnessâ€"usually only the shadow of death itselfâ€"gives warâ€" rant for the removal of the galling grill, though it is also occasionally done in other cases. ‘ Wire 1 though br refulgent graph \vir host a, pic Bf copra, f1 The telegraph, pioneer of electri< cal invention in all new countries, has had many remarkable experi- ences in linking up the outposts of civilization ,and nowhere more than in the still half~savage islands of Malaysia, says a writer in the Wide World Magazine. In Sumatra. for instance, the rebellious Achines took the wires to hammer into slugs for their muskets; in Celebes unâ€" protected lengths of the early lines were torn down and improvised into fish traps, while in Dutch Borneo {the white porcelain insulators gave such a. striking effect as necklace beads for the dusky jungle belles that the natives still steal them _whenever opportunity offers. But it 11a.§_1'emainéd for the.Dy- aks of Sarawakâ€"Rajah Brooke‘s. remarkable little state in North James Hoyle, Dart-mouth. _N.5.y, says: “For years I was a sufferer from indigestion. I could not, take food without feeling terrible. disâ€" tress afterwards. and in conseâ€" quence I was badly run down. Sometimes after eating I would take spells of dizziness with a feelâ€" ing of numbness throughout lniy body, and at other times my heart would palpitatc so violently that I feared I would (lie. Naturally I was doctoring continually, but without getting better. Then my husband got me a. supply of Dr. Williams‘ Pink Pills, and before long I found they were helping me. and I con- tinued to take them until I was re- stored to health. I was never in better health than I am now. and I owe it all to Dr. Williams“ Pink Pills.” These Pill: cine dealers by mail'at boxes for $2 liams’ Medi Ont. - When the food you take fails to nourish, when it causes you. pain and often a. feeling of extreme nausea, the cause is indigestion. Your stomach is too feeble to do its work and you will continue to suf- fer until you strengthen your diges- tive powers. Your digestion has failed because your stomach is not receiving the pure, red blood of health to give it strength for its lwork. The tonic treatment of indigestion by Dr. Williams’ Pink Pills for Pale People succeeds by building up and enriching the blood supply. so that the feeble digestive organs are strengthened, appetite is restored and tone given the whole system. Thousands have proved this by per- sonal experience, ’as is shown by the following typical instance. Mrs. James Boyle, Dartmouth. _N.S.l, says: “For years I was a sufferer from indigestion. I could not take WHEN FOOD TAXES YOUR STRENGTH (‘ORSI'ITS OF TELEGRAPH WIN} You Need the Tonic Treatment of Dr. Williams' Pink Pills ladies 05" in Half (‘ivilizt‘d (‘mm- tries 1'50 the Material. 'at 50 cents a box or si: 31‘ $2.50 from The Dr. Wil Medicine 'C0.. Brockville Pills are sold by )1‘ 011 can y all mediâ€" 1 get them box or six rmer “n10- into long the the £11K to aim on. its (191‘ all DI‘I ml was commlsswned for only a. few months ag 000 tons, carrles ten 1 1m 1111' an tr: Boxer trouble of ed the British 1121 march to Pekin. a have beep made. _ Admlral 811‘ George speaks Hindustam like 1n whmh han fl of.) As admiral of the home fleets, he has command of several fleets, and his command bestows upon him the blue ribbon of the naval profession. His salary is £1,825 a year. aug- mented by table money to £1,642 ($8,200). not a big salary when and was years ag fighting navy as ‘ naval A whose spirals, while a dress length of t latter could often be had at the e pense of a, little climbing, there w no question which was going to the more in demand. The flexib ity of the telegraph strand adm ted of a great variety of treatmel 'and very chic effects in weaves a twists were obtained with it th could never have been approach with the stiff brass trade wire. An Irishman is in chief of Britain’s home fleet. any (‘OMMANDI‘IR 0|" "(HM-l i’lJil'l'l‘. :0 m :»the 1'13!) Admirle Sir U1‘()I'f.‘.‘1' (‘n .\u Irishman. 1K (If t my RIP .dn engageme I) fired with the walks of life. ntment will expir by which time been made. Sir George A m}- 4 bath 1t cru agslnp 0f the h \dmirél Sir G‘ .‘s his pennant This Warship superâ€"Dreadn , carries ten 13.5 and twelve mm. The entire fleet-s un‘ command number 200 ships including 55 battleships of )ught and preâ€"Dread‘nought battle-cruisers, :27 cruisers, cruisers. 78 torpedoâ€"boat a-tc ortant Medit: s, and udditi W 31‘ 1n. and anc Callaghan 1! *au )0 l‘ l5 going to be The flexibil- stmnd admit- of treatment, in weaves and 111 )ughts 111 plums She is linullun ade ast‘e first t flee the Irdn K? of the ts. and )Y 13' allaghan mmandâ€" e in the :ntioned In D native it that cached of his I‘CD em- “'11! the ake me the OI) has various names. It is sometimes called “lazy wife pickle.” Leaving out the sugar and horseradish, it is called “mustard pickle" by humble people who have not porcelain ket- tles for cooking nor sealed contain- ers for keeping pickles. Pickled Celery. â€" The Orientals pour cold vinegar over a great num- ber of single things. or combina- tions of fruits or vegetables to make a pickle or “tourshon.” The fol- lowing recipe from this source has been tried: \Vash and cut stalks of celery into two inch long piecesand salt or other seasoning to taste with a crushed clove or two, if you choose, of garlic. Cover with vineâ€" gar and then with a tight cover. In two .or three days this is ready to use. Green peppers, pierced, seaA soned with salt, are treated the same .way and ready as soon or they may be stuffed. .Green tomatoes are treated the same as green pep- pers. Onions, garlic, cooked vege- tables like carrot, etc., are treated in the same way. l‘ncookcd Chili Saucc.â€"Twelve ripe tomatoes, .six onions, six small peppers, one-third of a cup of salt or less may do, and be better for the eaters, especially if the sauce is not to be kept for months, one cup of sugar, two cups of the best genuine cider vinegar. Peel and chop fine the tomatoes, onions and pen-xers, and add to them the sea- sonings, mixing well. Sterilize the bottles and fill them when cold. This will keep well in a cold place in bottles with tight stoppers. It is a very agreeable sauce. or even a re- lish. and will do nicely to mix with mayonnaise dressing for the Thous- and Island sa-lad dressing, or what is sometimes called cardinal mayon- naise or Portugaise, etc. lIWUlVC LUIUdLUUS auu DWCIVC limes, and six cupfuls of sugar. Boil the mixture ten minutes, or until it is very thick. Ripe Tomatoes and (linger.â€" Pare and slice four pounds of ripe tomatoes. Let them stand until the water has run from the fruit. Add three ounces of preserved ginâ€" ger cut into fine pieces and the juice of one lemon with the grated peel, grated 'well into the white inner skin. Cook the mixture until it ‘be- gins to thicken. and add four pounds of granulated sugar. Con- tinue boiling the mass until it is very thick, stirring it continually to keep it from burning. Pour it into glasses, and when cool, cover the glasses with paraffin. Household Hints. Meats should not be while cooking. I A dash of salt added to the whites of eggs makes them whip ‘better. Never slam the oven door, or jar any rising material while it is bak- ing. When waterng a garden remem- ber that a thorough soaking is bet- ter than frequent sprinklings._ Crumbs grated directly from the loaf give a more delicate color than dried crumbs to fried articles. In a special section of the book dealing with dinner-giving, the hosteSS will find many valuable sug- gestions. When washing neckwear the ad dition of ammonia or borax to the water will make the articles white. A diet of oranges will clear mud- dy complexions and reduce fat. Eat half a dozen a day. if you like them. Milk 31nd butter should be kept in closelyrcovered vessels, as they readily absorb flavor and odor from pierced 1% HOME ter, one egg well be: spoonful of cinnamon of ‘a teaspoonful ea cloves, and salt. Add £111 of soda mixed W them thin mlxture shaking Walnuts.â€"Mix one~half of‘a cup ful of sugar, one cupful'o‘f molasses one-third of a cupful of melted‘but ter, one egg well beaten, one tea. keep without sealing :for a year; but the addition of a horseradish root will improve them and add to their keeping qualities. This pickle paper. Vinegar 1:; strong stuff. Pickled Horseradishâ€"Grate the horseradish, put in bottles, and cover with vinegar to each pint of which has been added one teaspoon of salt and one tablespoon of sugar. Easy Cucumber l’icklos.â€"-To one gallon of vinegar add one cup of salt. one of mustard, and one of sugar. Wash medium sized cucum- bers, never the small gherkins, and throw into this mixture. No cookâ€" ing is required, and the pickles will blanket was mucl mess it dried into paper. Vinegar vmegar combined wi of raspberries so as blanket of “mother it Would eat throu white enamel on ir spoonful c and one-h Jff small ) plckle‘ enams enamel, m which lead minerals are cask or “1602 t1) tw I W WWs‘w l'leusils for I quart 01 Cut the v0 ounces 0 water, pep; '61- on the I e simmer fox l‘E 11' Svlortml Revives. i( are us'led. The Woode heoglass jar should be u cent test with the best ‘ om'bined with the 08111110: rries so as to form a t.hi( then crooks The Vinegar in the m; d and 7 0t} lsalt. Adduon 1 mixed with f boiling water Pickling 'l‘ilm- (hug. 111 long timeâ€" x‘ ‘unml lll and ut them in a stewpan was of butter, half a pepper and salt. Put the pan, and let the er for twenty minutes. )an occasionally to inâ€" king. When the car- 31‘ fire 1pm fll‘l‘ n1 irklvs add the them In sug quick oven ha 1ron. Afte 1 reduced in a thick and is strong: st )ugh [OI], and oneâ€"half each of ginger .ddflone teaspoon- with one _tea water, and three Is of flour. Pinch far eat; manuf‘ It is sométimes 12E a. te Stir very and strain locked up. New Way. rape and am, beat aspoonfu the mix a is thick {\fte 5 stuff. )rate the 1C C [I I‘( 1H )VVG ll( an Eng- ;ar, and They cumbe nto th , thick I that heavy r the thick- tough [111056 3 tea 1t llS am 1t Milk ,and butter should be kept in closely-covered vessels, as they readily absorb flavor and odor from other articles. A frying basket should be warmed in the oven before being put into hot fat. It will thus not reduce the temperature of the fat. Fish will ‘be crisp and brown if it is thoroughly dried on both sides, then dipped in fine cornmeal and plunged into boiling fat. A teaspoonful of _d1-y mustard rubbed into the hands, after pre- paring onions or fish, will remove the odor completely. It should be rub-bed in as if it were soap. parigg onions or fish the odor completely. rub-bed in as if it wex Meats should not be pierced while cooking. I A dash 0f salt added to the whites of eggs makes them whip ‘better. Never slam the oven door, or jar When washing neckwear the ad« dition of ammonia or borax to the water Will make the articles white. A diet of oranges will clear mud- dy eomplexions and reduce fat. Eat half a dozen a day, if you like them. Milk ,and butter should be kept in closelymovered vessels, as they readily absorb flavor and odorh‘om When waterng a garden reme‘m bet that a thorough soaking is bet ter than frequent sprinklings._ used, having bread for the last layâ€" er and putting a little of the grated lemon rind between each layer. Make a custard with the eggs and milk. add the salt and pour over the bread and fruit. Let the pudding stand half an hour. then bake in a moderate oven. Serve hot with a lemon sauce. Two New (‘onserves to go With Meat. Green tomatoes and Limes. -.â€"Take an equal number of green tomatoes and pickled limes. Grind them together, and cook them until the mass is thick. Add half as many cupfuls of sugar as the number of tomatoes; that is, if there are twelve tomatoes and twelve limes, and six cupiuls of sugar. Boil the mixture ten minutes, or until it is very thick. Ripe Tomatoes and Ginger.â€" Pare and slice four pounds of ripe tomatoes. Let them stand until the water has run from the fruit. Add three ounces of preserved ginâ€" ger cut into fine pieces and the juice of one lemon with the grated peel, grated well into the white inner skin. Cook the mixture until it ‘beâ€" gins to thicken. and add four pounds of granulated sugar. Conâ€" tinue boiling; the mass until it is very thick, stirring it continually to keep it from burning. Pour it into glasses, and when cool, cover the glasses with paraflin‘ purity of REDPATH Extra Granulated Sugar. Buy it in the 2 and 5-H). Sealed Cartons, or in the 10, 20, 50 or 100-lb. Cloth Bags, and you’ll get the genuine M: absolutely clean, juét as it left the refinery. 83 CANADA SUGAR REFINING C0., LIMITED, - MONTREAL. E. W. GILLETT COMPANY LIMITED WlNNIPEG TORONTO. ONT. MONTREAL fl CONTAINS NO ALUM "- ALUM IS SOMET‘MES REFERRED TO AS SUL- PHATE OF ALUMINA OR SODIC ALUMINIC SULPHATE. THE PUBLIC SHOULD NOT BE MISLED BY THESE TECHNICAL NAMES. ‘ SUMER THE INGREDIENTS ARE PLAINLY PRINTED ON THE LABEL. IT IS THE ONLY WELL-KNOWN MEDIUM~ PRICED BAKING POWDER MADE IN CANADA THAT DOES NOT CONTAIN ALUM AND WHICH HAS ALL THE INGREDIENTS PLAINLY STATED ON THE LABEL. OR THE PROTECTION OF MAGAIC BAKING POWDER BEAD THE LABEL should The his ph papa or your mama 1’ love papa most.” ( ther~â€"“Wh,v. Charlie, ed at you. I thought most?" Charlieâ€""C mamma; we men hav gather.” Don’t set out to prove that :1 wo- man’s tongue is length without depth. Don’t forget that a man whose slippers are always warm and ready finds it difficult to refuse a new hat. Don’t try to stop a man’s smoke and continue your own chocolates. Don’t, forget that if you make his house his home he’ll stay there. The spot:lesslyâ€"clean house is not always the sweetest of sweet homes. Never forget that where one won’t quarrel, two can't. Compete to be the one. Don’t forget that a man who has tasted kisses does not appreciate peeks. Don’t forget that, when you for his wife, he didn’t; to give up his friends. Don’t forget that the first sign love ending is missed mending. E to his socks. ment of the big toe joint. Care should be taken that stockings be long enough. A foot 10 2â€"3 inches long and 3 3-4 inches Wide cannot wear a. stocking under size 11 withâ€" out inducing a tendency to the above-mentioned complaints and to crumplng of the toes. Don't- forget that fine dresses can only come from a. fine salary. Don’t let your tidiness become 3 tyrant. white leather girdles. A gentle ru‘vbloing,r will remove all spots that come from rubbing against objects in the hand or on the outside. A thin coat. of potash left on the sink over night once a week will re- move the ugly stains that, will not yield to kerosene. It should be ap- plied with care, as it is poisonous. Soiled and fingerâ€"marked birds- eye maple can be cleaned by wash- ing with a. soft rag and lukewarm water to which a. little kerosene has 1been added. Rub dry quickly and polish with a. soft cloth. Most people do not realize that a stocking that is too tight is almost as bad for the foot as a shoe too small. Its most common effects are ingrowing toe-nails and enlargeâ€" Don’t forget that cookery is not subject to the law of experiment:w on husbands. Which pu the man with a. erâ€"get an axe. Dentist (getting )t( “Don’ts” For Wivcs. if an zl‘t Help It hip he took promise‘ clean gentle wit/h lsant,