When serving chicken, it is often embarrassing for the head of the house to ï¬nd the portion preferred by a guest. To prevent this, put the pieces on the platter as nearly as pos- sible in their original position: lay the back in the middle of the platter, the pieces of breast on top of this, a drumstickron each side with side-bone and second joint at the upper end and wings outside these. If two fowl are served at once, have a platter large‘ enough to repeat the arrangement at} the other end. Left-over chicken can be used to ’ad- vantage when combined with macar- oni, thus: Cut the chicken into small dice, and to one cupful of chicken add two cupfuls of macaroni, which has been boiled until tender,- drained and rinsed. Melt a piece of butter in a baking pan or oven-glass dish. put in the macaroni, moistened with chicken broth, slightly thickened. Cover with the minced chicken, sprinkle with grated cheese and place in the oven for a few minutes. Serve hot. I all Of this eventful bird is chicken soupâ€"â€" The general leavings' and the scrap- ings-up Of wings, logs, tails, necks, bones and everything. {. When dressing (1 chicken scald the feet, and the skin will peel off- like a glove. Cut off the horny claws and cook the feet in a little water, adding seasoning. This will make a cupful of delicious jelly, or add richness to‘ the stew. l Fiva'Wizg/s of Cooking Chicken. At ï¬rst the chicken stufl'd and roasted brown, ’With cranberry sauce and ï¬ttings all complete. ' And then the frieassee, all covered ‘ o’er With thiékened gravy, pom-ell with lavish hand ‘ To hide the bones. And then what may be left ’ ‘ Is done up into pies, with pastry tops Just ï¬tted to the dish. Last course of‘ A ï¬re in the parlor On chilly summer nights, A pretty sound of singing I ' (Not too many lights)â€" These will lure the fairies in; And 1 would have you know, So long as fairies visit you Your luck will never go. A robin in the shrubbery, Daisies in the grass, A rainbow-colored waypf-the-wind Made of tinkling glass. A big bush of lavender, A bed of mignonette, And a thatched wpoJen summerâ€"house For dancing when it’s wet. A posy on the table, Apples on the shelf, Goodies in the cupboard That you have made yourselfâ€"- These are things the fairies love; And do remember thisâ€"â€" A pot of honey in the porch Will never come amiss. Chicken cooked in About the Hang Cunth Pmm Cereal Co.. Limited, 45 From St, E Lures This famous table beverage which hasstood the test of twenty ï¬ve years, ï¬lls every requirement of taste for a hot and invigorating mealtime drink. Unlike tea or coffée, Instant Postum The way no satisfaction, comfort and health through Instant Postum, has become a world-wide way. an earthen or Instant Postum A generous sample tin of Instant Postum cent, poehpald. for 4a in stamps. Write! Old-fashioned chicken potpie re-l Iquires two pounds of flour, one-half pound of lard, a rounded tablespoon- ,ful of salt, two teaspoonfuls of bak- ‘ing powder, two fat old hens, and eight large potatoes. Sweet potatoes and a little ham may be added. Cuti up the chicken as for frying, pare and halve the potatoes, sift the baking powder and flour together twice, rub in the lard and mix to a soft dough with ice-water. Cover the lower por- tion of the sides of a large pot with dough rolled to one-fourth of an inch in thickness. Put in a layer of chicken, sprinkle with salt, pepper, flour and a dash of cayenne, and a few thin slices of onion and ham, then a layer of- potatoes and, dumplings cut from the dough, and repeat with the rest of the ingredients. Roll out the remain- ‘ der of the dough to a size to cover the ‘ pot, cut a cross in the centre and turn I the corners back. Add a tablespoonful I of vinegar to sufï¬cient water to ï¬ll ‘ the pie up to the crust, cover the pot 1 and set over the ï¬re until it boils, then place where it will simmer for an Pilau. of chicken prepared according to these directions is a dish of great excellence. To prepare it, joint’a I chicken and leave for a halthour in a 'bath composed of the juice of two 'large lemons and three tablespoonfuls Iof saladâ€"oil. Drain without wiping. 'Fry a sliced onion in three table- ‘spoofuls of butter, and then put in ‘the chicken. Cook for ten minutes, turning often, and empty the contents 0f the pan into a pot with a broad ‘bottom. Pou'r over this a cupful oft stewed and strained tomato, and all cupful of stock or a cupful of hot water seasoned with celery and onion} Stew gently until the chicken is ten-I der, take it up and keep hot in the‘ oven, covered closely. Have ready‘ three-quarters of la cupful of ricel soaked for one hour in cold water, puti the rice with the gravy in the pot and‘ cook until soft. Put the chicken backi in pot,-mix with rice, simmer three? minutes, arrange on a hot platter and: sprinkle with grated Parmesan cheesel oven-glass dish having a cover is especially good. Cutinto pieces and place in the bottom of the dish a dozen small onions, one carrot, one turnip and a stalk of celery. Cover with a pint of boiling stock or boiling water, seasoned with salt and pepper. Dress 21 year-old chicken, rub with melted butter, place it on top of the vegetables and set the baking dish, un- covered, in a hot oven until the chick- en is nicely browned. T‘)ien cover the dish and allow the chicken to cook slowly for an hour. Smothcrcd chicken provides an ex- cellent way of cooking a chicken that is somewhat tough, for the' baking renders it very tender. Singe and dress a chicken, split it down the back, wipe thoroughly with a damp cloth. Salt and ,pe per’ well. then cover with butter and redge both sides with ï¬ne- _ly powdered, dry bread crumbs. Place in a baking pan, the inside down, cover with another pan and cook in a‘ hot oven for twenty-ï¬ve minutes. Re- move the top pan and let the chicken brown for 'ï¬ve minutes. Then remove to a platter and garnish with parsley. At your Grocer’s In sealed, air-ï¬ght ï¬ns ;., Toronto. Pactvry: Windsor. Ontario contains nothing that can irritate nerves or disturb digestion. Even the children may safely enjoy it. Wouldn't it bewefl for you to avoid the harm which so many have found in tea and coffee? You can protect health while pleasing taste,with whole- some, satisfying Instant Postum. “T here’s a Reason†. The Bull Wasn’t Beéf. Bertie and the girl of his heart while taking a country walk had just en- countered a ferocious looking 137111 and had retreated behind a high gate. “But I thought, dear," ventured the maiden, “that you always said you'd face death gladly for me." I take him warmly by straight into his eyes. how is the old compl never known it to fail.’ “When I meet somebody in the lobby whom I don’t know from Adam, and I see‘he expects me to know who he is, faces 11nd never rememberng their names, he had no difï¬culty in being pleasant to his followevs in the House. The Plan Worked. A former M.P. confessed that, :11- though he was always forgetting their The Earth’s tail mély consist of a huge cloud of gasses hundred of thou- sands of miles in length, or it may be formed by a countless swarm of tiny moons, ranging from the size of a cricket ball to that of a large house, which keep always to our dark side and are too small to be seen individu- ally. Saturn has his rings; Jupiter is covered with wonderful belts of color; Mars is scored by strange lines that may be canals. And we have a great tail reaching far away behind us into space like that of a comet. We can catch a glimpse of it sometimes on clear evenings just after sunset. If you take your eyes from the golden hues of‘ the West and turn right about towards the East you will notice a faint luminous patch in the sky exact- ly opposite the setting sun. “So I would,". the swam assured her, but that bull Is not dead.†If we could niakea journey through space until we were some millions of miles from the Earth, we should prob- ably scarcely recogni'ze this old globe when we looked back at it. The Earth has a special distinction which is vis- ible only to those who live in other worldsâ€"it has a tail! little stomach and bowels become dis- ordered, and the mother soon has a sick baby to look after. To prevent this an occasional dose of Baby's Own Tablets should be given. They regu- late ‘the stomach and bowels, thus pre’ venting or relieving colds, simple fevers, colic or any other of the many minor ills of childhood. The Tablets are, sro'd by medicine dealers or by mail at 25 cents a box from The Dr. Williams‘ Medicine 00., Brock‘ville, Ont. ii: SPRING WERE hour. Take off the lid and put in the oven for another hour.’ If it browns too rapidly, replace the lid for awhile. As the Water boils away, add boiling water. - SPRINWE FOR HEALTï¬ The Earth’s Tail. HAR the hand and say, lint?’ I 3N BABY look ‘And have The pirhana is dreaded by all beasts, for he is absolutely fearless and will attack any animal, no matter what its size. The shoal seems to know almostat once that one of their number has found a quarry, for no sooner is the victim attacked by a single pirhana than the water is thick with frenzied ï¬sh biting and tearing as though possessed with the fury of killing. The natives dread them more than the giant alligators that haunt the same waters. '. The pirhana, as it is called, does not grow much bigger than the perch or roach of our waters, but it is pro- vided with an enormous cavern of a mouth ï¬lled with long dagger-like teeth. Should an unwary traveller stop to bathe his feet in a river he will be attacked, ï¬rst by a single ï¬sh, and then by a whole shoal. If he does not beat a hasty retreat he will be dragged under in a few moments by scores of ï¬nny demons and devoured. Which is the ï¬ercest ï¬sh? The shark is terrible enough, but he is a lamb compared with a smzfll ï¬sh that haunts the rivers of South America. One form of writtng your name al- ways helps in getting mail. If you have a common last name, such as Smith or Jones, write out your ï¬rst and middle names in full. This saves trouble, delay and expense, for Jasper Hubert Smith will get his mail promptly, while J. H. Smith may read his letters after half a dozen other J. H. Smiths have had them. These things may seen small in youth, but when business multiplies, each and every man and Woman will be glad that early in life a uniform way of signing letters, cheques, mortgages, notes and contracts was adopted and rigidly held to. to be gone over legally, ca’using delay,‘ annoygnce and expense. The man was angry nd said he had always “gone! by" the me name, though the other was rightfully his, and he thought it was a great ado about nothing, which did not in the least affect the lawyer bent on having things correct. The other day a man Wishing to get a loan on his farm discovered that thirty-ï¬ve or forty years ago some woman had signed her name Mary Smith, which by the way isn’t the real name in this instance, while in the deed she appeared as Mary Ann smith. Of course, somebody who knew Mary Ann smith had to make an afï¬- ‘davit that she and the Mary Smith who signed the deed were/one and the same person, and the loan went through after a great deal of delay. Children should be taught to adopt! one form of signature and stick to it.’ H. J. Smith one day, Henry James- Smith the next, and H. James smith next week may appeal to some people, but it usually causes trouble. If youI want to drop your middle name, drop it for good, and not just ocasionally. Recently in settling an estate it came out that one of the executors mention- ed in the will by his real name, and doing business under the name of hisi foster father, had never had his name, changed legally. The whole thing had} ' i /r 6â€! $0M World's Fiercest Fish. HOW TO SEGN YOUR NAME By Hilda _Richmond‘ AV“ TWP. “70°Câ€? “Q VET Tn r‘nnnv: N: ‘D‘Lâ€"Hmrrcnï¬ â€˜ F‘bHoL-Lfl'd) . MENENG BOUGHT, 8< Orders Prom Inqulrie Fl GI Members Standan Excl' 34 Klng St. East Special long dist: for beneï¬t of ( %/;.a///;A In tho Pomona Vanxhull District Bow River In Mien Projeoi An especially ood ocation for mixed farminf; and airylng. Splendid 0p- ortun ty for young men now llvin n district: where good land canno be bought a: reasonable rices THIS IS NOT PIONF.‘ BRING. tho ï¬rst 10,000 acres are fully settled and another 10,000 acres now ready for settlement; maximum distance from railroad. seven miles. Good roads. telephones and schools. Easy pay- ments, extending over 18 years. 'rml II the nut Land any in Albert. Write for further information to OANAJJL LAND and IEEIGATIOII' COMPANY. Lnnnzï¬ Medians Hat. - - No man ever released himself from a robber or reasoned himself out of a street ï¬ght without action. If you sit down long enough, and think over the problem, the problem will beat you no matter how simple it is. Irrigated Farms in Southern Alberta 25 of them delivered free 1:0 every person who registers for Shaw’s Coldbelt Poultry Course for Home Study. 234 people made the right start; last year. You may have some of their testimonials. Write Shaw School. Poultry Department, 46 81001: W., Toronto. Special long distance phone service for beneï¬t of outï¬t-town clients MEWS STGBKS Direct from Manufacturers to an- sumer. Write I'or Prices Special Terms to meen . Members Standard Stock and Mining Exchange. Corrugated Galvanized F.G.Oke & Co. The Metal_l_ic__R_oofing Co. §jieelfloofing CANADA CEMENT BLDG. 29 HILINDA “hilt lelied . 1194 King St. W., Toronto BOUGHT, SOLD, QUOTED Orders Promptly Executed lnqulries Invited (DMMONWEALTE INVESTMENTS MONTREAL Tonbï¬ 502 Jackson Building OTTAWA BY CHECKS Write fbr list of Current 1mhstment opportunities LIMITEIS TORONTO TORONTO Alborm 306E 72.1