Then father expects me to pass exams and to attend to my busir whatever it is. He never says 1': about it. But ever since I can member he has gone down to the 0: just about as regular as the sun 1'? And when he gets back he work: the garden or does whatever else t1 “Mother, now, has never scolded me much about not telling the truth and such things. She’s just gone on telling the truthâ€"if she tells anythingâ€"and using a fellow square, and not tattling everything she knows. And so when she talks to me once in a while about such things I know she means it. a thing is so doesn't mean much. '1' suppose I’ve had a bushel of humane gush preached at me and I don't re- member any of it. But I’ll tell you what I do remember: Miss Bates, the dressmaker, works awful hard, but she never lets Tige sit on the door- step begging to come in; she goes right away and opens the door ‘You do a lot of waiting on that cat, don't you?’ I said one day. ‘Oh, I don’t know,’ she answeredf ‘You see, I’ve led Tige to believe this is where he belongs. And he can’t open the door for himself.’ “And lots of times I’ve noticed old Uncle John Tyler walking up the big hill. ’What'd you do that for?’ I asked him one day when I caught up with him. ‘Doesn’t it make you tired and lame?’ ‘Well, Fred,’ said he, ‘I’vegot a pretty heavy load toâ€"day, and old Dan’s legs are getting old as well as mine. When we get to the top of the hill I can get on and rat, but he has to keep going clear to the Corners.’ “See what I mean? They sho¥§ed me what being good to animals is like, 8112} gan’t seem to forget it. “Humph!†observed lanky, fourteen- }‘ear-old Fred unexpectedly. “I’d like to tell that parents’ meeting a few things. I’d like to tell ’em it’s no use spieling to kids. They don’t listen. You’ve got to show 'em.†“Why, Fred, wha do you mean?†“Why, I mean,†explained Fred painstakingly, “that just telling a kid a thing is so doesn't mean much. '1' had just attended. “It was ï¬ne! That woman has some wonderful ideas about training children. I should have liked to hear her speak longer.†Aunt Laura grew enthusiastic as §h8_ described the meeting thatflshe HOME COMFORT RANGES And all repairs from factory 01 $90.00 plus tax. freight prepaid Ontario. Wrought Iron Range Co., Limited 149 King St. W., Toronto. “YOU’VE GOT TO SHOW ’EM." gamumyobâ€"M AND THE WORST IS YET TO COME About the House ISSUE No. 6â€"‘24. » pass my business. ays much I can re- the ofï¬ce sun rises. works in else there spoons flour, same amount fat. Thin W. S.â€"â€"1 cup milk, 1 table vspoon flour, same amount fat. Melt the fat, add flour and stir till perfectly smooth. Add milk slowly, stirring constantly, heat to boiling point and cook two or three minutes or until it thickens properly. Salt and pepper to taste. I Medium W. S'.-â€"1 cup milk, 2 table- I l Potato Chowder (8 servings.)â€"2 c. potatoes (%-inch cubes), ’76 c. salt pork (small pieces), 3 (2. milk, 8 crack- ers. Brown the salt pork. Add the potatoes and cook in the pork fat until done. Add the milk and let come to the boiling point. Season to taste. Just before taking from the stove add the crackers crushed moder- ately ï¬ne. ' Creamed Salmon (6 servings)â€"1Â¥_w c. canned salmon, 2 c. medium white sauce. Separate the salmon into pieces, removing the skin and bones. Add to the white sauce, heat, season to taste, pour over crackers, serve. Escalloped Onions (6 servings)â€"6 medium size onions, 2 c. milk, 4 tbsp. butter, 1,6 c. cracker or bread crumbs. Slice the onions thin. Heat the milk to the boiling point. Add the butter To make vegetable stockâ€"Cook vegetables in small amount of water until tender or use canned vegetables. Mash the vegetables through a strain- er with the water in which they were cooked. Use with an equal amount of thin white sauce for cream soups. This sauce can be used as a base for cream-of-pea soup, creamâ€"ofâ€"tomato or asparagus or bean (string) or any cream vegetable soupâ€"a good way to use left-over vegetables. For each persé’n allow: ’29 cup white sauce, 17$ cup vegetable stock, salt and pepper to taste. \ Thick White smogâ€"'1 cup to 4 tablespoons flour, same fat. White sauce is the base of many quickly prepared, delicious dishes. It can be made, according to need: (1) thick, (2) medium, (3) thin. PIPING HOT ON SHIVERY DAYS is to be done. He asked me to help him hoe, and We ï¬gured out just what the garden is worth to us and how much time we can afford to spend in it and how the exercise helps. “I’ve thought about that a lot. And when I start to do anything, before I know it I’m thinking: ‘Father will be disappointed if I don’t do this right.’ “That’s what I mean. Just a lot of talk doesn’t amount to a thing. Kids don’t even listen; you've got to show lem!†arrot ds water 1 c. dates or PPe (T1 c uu \VCJCL LU wer them the ‘erve. or Dates (6 , 4 c. boiling es or raisins. uguuu veneral Stores and 16,000 Grocers ON SALE EVERYWHERE IN CANADA carrot baking milk, 3 amount rather Be what your friends think you are; avoid being what your enemies say you are, go right forward and be happy. â€"â€"Marcus Mills Pomeroy. Pattern mhiled to any addreéé receipt of 150 in silver, by the Wilson Publishing Co., 73 West Adelaide St., Toronto. Allow two weeks for receipt of pattern. v The largest life insurance policy on a woman is that of Mrs. Marshall Field, Illinois, for $2,000,000. 4600. Tweed, Cheviot, serge, khaki and linen are good materials for this model. The ample pockets will please the boy who has such good use for them. The Pattern is cut in 4 Sizes: 8, 10, 12 and 14 years. A 10-year size requires 4% yards of 36-inch material. Pour the cereal into the boiling water in the upper part of the double boiler and cock directly over the ï¬re, stir- ring constantly, until it ceases to set- tle to the bottom. Put over the hot water in the lower part of the double boiler and cook 2 or 3 hours. Wash the fruit and if the dates are used cut into small pieces. Add to the cereal about three-fourths hour before serving. Serve with cream. A POPULAR SUIT STYLE FOR GROWING BOYS. LIGHT ON LAMPS. Lamp chimneys will not crack near- ly so soon when exposed to sudden changes of temperature if they have been toughened by the following proâ€" cess: Put a handful of salt into a kettle of cold water and immerse the new lamp globeâ€"or any other glass- wareL-in it. Bring to a boil slowly and then boil rapidly for a quarter of an hour. Remove the kettle from the ï¬re and let the lamp globe remain in the water till cold. If the new wick is given a bath in vinegar and allowed to dry thoroughly before its long bath in oil it will reâ€" pay the favor by burning more bright- ly and refusing to smoke. To avoid greasy lamps always be sure that the wick is turned below the edge of the tube so that oil is not drawn up to make the outside of the lamp greasy. Lamps will be disagree- able to handle if they are ï¬lled too full, since the oil expands in a warm room and is liable to ooze out at the top. When lamp tops get loose melt a small piece of alum and pour it into the top, holding it ï¬rmly in place for a few minutes. A hot vinegar bath is also highly beneï¬cial to old wicks and lamp burners. Keep an old pan for the purpose and boil both wicks and burn- ers at least once a month. Lamp wicks do not submit kindly to any cutting operation. In most cases they will retaliate by giving an un- eVen flame. Turn the wick just a bit above the tube and remove the charred portion by pinching between the thumb and ï¬rst ï¬nger or shave it off with a match stick. 50/0 by over 14,000 General Stores and 16,000 Grocers MATCHES “Quite an uninteresting little man, but he was my fate, and I might have got something worse." riage and had detested him from the ï¬rst. “There was nothing the matter with him," she admitted, “except that I didn’t like him.†Ultimately she managed -to escape, married a man of her own choice and was much more unhappy with him than she had been with the first. Another bride told me that as a great favor she was allowed to see her future husband, and that she has re- gretted it ever since! “The dreadful imprudence seems to have robbed life of all its romance!†she said. Yet one more confession! “I peeped through the lattice window to look at him as he walked past," said another. The Point of View of the Harem. ' Few travelers have had the oppor- tunities to learn the circumstances and the views of life characteristic of the secluded women of the Turkish harems that Miss Grace Ellison, the! English writer, has enjoyed. She de-l clares that she has never seen an “old l maid†in Turkey and does not believe i that such a thing exists. Then she} goes on: “I have talked with many Turkish brides and have received many con- fldences; the whole question of mar- riage in Turkey has always interested me immensely. The ï¬rst Turkish bride I ever met, long years ago, had- never seen her husband before mar-l But at her wedding I found a tall Queen City Hatchery, Breeder and distributor of husky. healthy Chicks and Ducks, ten varieties. Write for catalogue and price list. 2 Linsmore Crescent, Toronto. Ont. BABY CHlCKS THE CéNADIAN PACIFIC RAILWAY COMPANY IN VIEW of the great demand for farm help existing in. Canad the Canadian Pacific Railway will continue its Farm Hal ervice during 1924 and will enlarge its scope to in- clu e women domestics and boys. THE COMPANY is in touch With large numbers of good farm laborers in Great Britain, Norway, Sweden, Denmark, France, Holland, Switzerland and other European countries and through its widespread organization can promptly fill applications for. help received from Canadian farmers. In order to have the help reach Canada in time for the Spring operations farmers needing help should arrange to get their applications in early, the earlier the better, as naturally those applications which are received early will receive first attention. Blank application forms and full information regarding the service may be obtained from any G.P.R. agent or from any of the officials listed beIOW. THE SERVICE IS ENTIRELY} FREE OF CHARGE. Order Your Farm Help Now Assistantl ggagleé' Pagka ge CALGARY.â€"T. '6; ii EDMONTON.â€"J. Mil MONTEEALPJ. D01. Department of Colonization. and Devéliopnlenl'“ WINNIPEG.â€"M. E. Thornton, Superintendent of Colonization T. S. Acheson, General Agricultural Agent SASKATOON.â€"-W. . Gcmw. Land Agent H. . Komor, Special Colonization Agent CALGéREâ€"TZO. F. Herzer, Asst. to Supt. of Colonization The Tobacco 0! Quality ,nt Commiuioner. which keeps the tobtgzco in its‘ origina/ condition armers needing help should arrange?!) get in early, the earlier the better, as naturally those which are received early will receive first attention. :ation forms and full information regarding the lge obtained_from_a_ny_ (3.3.3.7 agent or from any lso in tins Smoke . F. Komor; Special éoldnization Agent . F. Herzer, Asst. to Supt. of Cglonizaï¬on‘ Miller, Land Agent Donn", General Agricultural Agent Lg Que Norwood, Land Agent To be thrifty means not merely the proper making and saving and invest- ing and spending of money. It means also the proper use of time, energy and talents; the observing of the com- mon laws of health and hygiene; the pactice of moral. and social virtues. It means the needed conservation of all natural resources. In a. word, thrift is use without waste. ILR. station. Made in Canada. of clear B.C. red cedar. beauti- SI9.75 Delivered fully and durany ï¬nished, with double glass door. double walls with air space. heavy copper tank. shipped svt up ready for me. i30 Eng Hotwater Incubator Complete I30 Chick Broader with Incubator .. $28.25 I00 Hen Capacity Grain Sorouter “6.50 My twenty-four years experience has proven that there Is more money In poultry than any other live- stock 1924 incubator and pulllfl'y entuugus beautl- fully illustrated with colour plate free. L. R. Guild. Incubator Dept. Rockwood. Ont. q Fully Guaranteed W'Vl I V Freight paid to your nearest .. SIS.†MORTGABE LIFTERS and handsome bridegroom. “What does this mean?" I asked. “What has happened?" And g-he answered quite calmly: “I must have looked at the-yvrong man!†E. s. DENNIS, Chief Communion". 130 Egg Hot Water 13:5,“223353 $I9. 75