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Quit Your Skidding She (sarcastioahly, to stranger at me restaurant tanle)â€"I hope you ton’t mind my eating while you smoke. lieâ€"Certainly not, lady, so long as I can hear the orchestra. YONGE ST. RICHMOND HILL for Telex/151071 Sound. You get these and my more modern features in the “Biltmore" .2: the lowest price ever quoted. ‘Other 11106235 from $16.95 up. Let us show you. ‘lunes in foreign stations like locals WIRED FOR TELEVISION SOUND The new De Forest 1940 Radio gwes you automatic Push-Button tuning â€"big slidet talk type dial â€" the original sloping, nolstoop tuning panel; power. tone and selectivity anything you ever wished for. W1er flle BlLTMOREâ€"Qtubc performance from Immuine Rogep's tubes. Big trade‘in allow- SHORT WAVE 'STATION EXPANSION' LOWEST PRICES IN HISTORY Ike BlLT/XiOREâ€"VQvtul‘c performance {rot mann- VALL'! IN I! FORE" HISTORY ME: org your'old radio‘ DEFQEfiW GARFIELD YEREX GORDON YOUNG Limited WITH THE NEW "BUILT-IN" AERKAS. FINGER-TIP Phone 12 PHONE ADelaide 3636 - 166 Keating St., TORONTO THE RETORT IN KIND Cities Service Garage CANADIAN NATIONAL CHRISTMASmNEW YEARS Give You QUICKER Non-Skid Stops Come in for a Convincing Demonstration of the SUPERIOR NON-SKID TIRE 'Market prices paid for worn-out live Horses Delivered Our Plant Dead Horses and Cattle picked up free of charge Good going Tuesday. Dec. I9 until Monday. Jan] inclusive. Return limit to leave destination not later than midnight. Saturday. Jan; 6. I940. CHRISTMAS: Good going Friday. Dec. 22 until 2 p.m. Monday. Dec. 25 inclusive. Return limit to leave destination not later than midnight. Tuesday, Dec. 26, I939. NEW YEAR'S: Good going Friday. Dec. 29 until 2 p.m. Monday, Jan. I inclusive. Returning to leave destination not later than midnight, Tuesday, Jan. 2, I940. TUNING FARE AND A THIRD FARE AND A QUARTER PAGE SIX G 0 O D R I C H SAFETY SILVERTOWN S Tickets and complete Information from any agent HORSES What_more appreciated Gift than a prepaid rail- way ticket for a journey an where in Canada or United States? Ask about is convenient plan. 29 Yonge Street W There \was plenty of good celery, (bunches of crisp hearts, white or green variety. selling for 100.; small salad greens, lettuce, cress, nadishes and’ [green onions were 3 for 100.; ‘tomatoes were 16c. lbox. With more mushrooms in. the price had dropp- ed to 30c. 1b. Potatoes were 20c. basket, carrots, parsnips. Kbeets or onions 15c. basket, artichokes. 10c.; sprouts, 10c. and 15c.; squash, 5C. up; spinach. 15c. basket; cabbages, 5c. up, Apples were 200. to 350. basket and included among the varieties McIntosh, Tolman .svweets, greening-s, russets, maiden’s ’blush, Delicious and spies. Two_qwart baskets of McIntosh fetched 20c. Potted poinsebtlas 35c. to $1 each were shown on the flower stands, poinsettia and fern pans 50c. each; Boston ferns from 35c.; begonias 35¢; cyclamen, 7’5c.; ’mum-s from ‘25c. bunch to 25¢. for a single ‘bloom; snaps, 25c.; roses, $1 drozen. On the home cooking stands, Christmas baking was featured: cake at 45c. and 50c. 1b.; mince pies, 30c., m‘incemeat from 2 lbs. for 25c. to 25¢. hb.; carrot p'udlding, 350: Christmas pudding, 35c Short- breads, date cookies and 'crul‘lersv were 2%. dozen. other varieties of cookies, 10c. .and 15c. dozen. Fresh cider was 45c. gal.; clover honey 95c. for 8-1)b. pail, 15c. 1:13.; buck- wheat (honey, 75c. pail. ' steaks 22c.; Whitefish 23c. Eggs were down in price, and "butter, more plentfful, was also lower, selling from 30c. to 33c. 1b.; eggs were 35c., 38c, 40c. and 45c., with a few small pullet eggs as low as 2|5c. sausage side 30 market and she t steaks A Turkeys were selling at 25c. to 36¢. lb. at North York Market this week. Capons were 23¢. a 1b., ducks 23c. and 25c.; geese 23c. and boil- ing fowl 20c. Rabbits were on many stands, 20c. lb. Meat prices. “were unchanged, beef selling from 15c. to 25c. l.b.; pork 15c. to 25c., and lamb 17c. to 25c., acc0rding to cut. Pork sausage was 1%. and 25c. 1b., bacon side 30c., vback 44c. On the fish market trout was 23c. 1b.; cuts 28c. and steaks 300.; [salmon cuts 20c.; YORK MARKET Richmond Hill ;c. On the fis 23c. 1b.; cuts 28 ‘salxmon cuts 20c A silver fox fur from Roselaw‘n Fox Farms, donated by Mrs. E. T. Stephens will be the prize for a lucky number draw under the ans»- pices of the Rdchvale Red Cross. Lucky number tickets are now on sale for 25 cents and the draw will be made at the euchre to be hel‘d‘ at Richvale Monday evening, De- cermlber 18th. The {bird should have a plump, Wide body; full rounded breast. short thick legs, soft smooth skin. Be sure it is clean, has few pinâ€" feathei's and is free from ibruises orl discolorations. In choosing a chicken ' for roasting 3/4 to 1 pound should be provided for each person -â€" a chicken should weigh at least 31/2 poundsâ€"more is betterâ€"for roast- ing. In choosing turkey Ian 8 to 10â€" pound bird will serve from 6 to 8 persons. A 10 to 12-pound turkey should serve from 8 to 10 persons. SILVER FOX FUR HELPS BOOST RED CROSS WORK medium size onion flb‘s‘p. (butter cup chopped celery cups stale bread crumbs cupzs chopped apple tbsp. chopped parsley Chop onion and brown in -bu Add celery, bread‘ crumbs, cho apple and' parsley. Season with and pepper. Half a cup of ra may be added. masanqatâ€"A 1/2 cup melted butter 1/3 cup melted sausage fat V2 011p chopped cooked gflblets Salt and pepper and poultryr'sea- soning- shouldv be added to the above. Moisten with hot water until of the right consistency. should be cooked in a separate pan. chopped and added with the liquor in which they were cooked to the drippings in the roasting pan to make gravy. RJOAJS‘T TURKEY 'Wash birdi thoroughly. Then rub skin with. softened (butter and dredge with flour. Stuff with any desiredI dressing and skewer, sew- ing up the openings. Place in a hot oven at first. leaving the pan unâ€" covered until the bird is slightly browned. When this is done. cover the pan, lower the heat and' baste occasionally with melted: butter and' hot water. Turn the turkey at least twice during roasting so that it will be evenly browned. GElLE‘RY, O‘L‘IVE ANlD BRAZIL NU‘T STUF’FlING 1% cups choooed celerv The customary m'lk flush for coccidiosiys and‘ the administering of one of the various enteritis powders that are available, is a very good procedure if production is below 210%. The milk fluish should be given for a period of from 5 to 10 days, depending on the response. During the course of treatment the birds may assume a somewhat ruffled appearance, but they soon return to nonmal after completing the treatment. Getting the birds to 'consume larger quantities orf feed will help materially in getting them back into good production. Once they have started to lay well, they ‘will usualll‘y carry through the win- ter fairly good, althouth occasion- ally a flock will fall from one malt and one “pause” to another. In that event it may be worth while to re- _peat the treatment, depending of tcourse upon the condition of the In choosing a duck, the average size will serve 6 .persons. In choosing goose, allow 9 pounds to serve 8 persons. CElLERY, OLIVE ANuD BRAZIL NU‘T STUF’FlING 11/2 cups chopped celery 1/2 sup chopped olives drained 5 cups soft bread crumbs 1% tsp. salt 1 tsp. poultry seasoning 1 tbsp. grated onion 1/; tsp. paprika 14 tsp. pepper 6 tbsp. melted shortening- 3/; cup chopped Brazil nuts 1 cup hot water or stock Mix all the ingredients andl :b'lemd' thoroughly. Dry inside of turkey and stuff. This amount is sufficient for a 10-pound bird. oven until tender. The gilblets should be cooked in a separate pan. chopped and added with the liquor in which they were cooked to the drippings in the roasting pan to make gravy. Salt and pepper to taste. Sew openâ€" ings in fowl. Place in a covered roaster and roast in a moderate 3 cups stale bread crumbs 2 tlbsp. poultry seasoning 1 tsp. celery salt 2 tsp. sage 1 egg slightly beaten 2 tsp. curry powder Salt and pepper Moisten bread crumbs with water until damp. Stir in beaten egg, poultry seasoning, sage, celery salt, ROAST CHECKEN 'Clean chicken, washing in warm water in which 1 teaspoon of soda has been dissolved. Stuff with the following dressing. Plan Your Christmas Dinner Around Roast Fowl Turkey, goose, duck or chickenâ€"â€" make your choice to suit your taste and pocketbook- W’hjchever you choose, you’ll be certain to create 'a successful meal if these recipes are followed. TESTS FO<R GO‘OD POULTRY MASSEYâ€"HARRIS AGENT Farm Implements, Machinery and Reps-its Telephone Richmond Hill 39 Beatty Farm Equipment 2 cups hot mashed potatoes 2 cups cracker crum‘bs POTATO STUFFING P‘O'R CHICKEN Charles Graham APPLE STU FFING F‘OIR ROAST GOOSE THE LIBERAL, RICHMOND HILL. ONTARIO brown in shutter. crumbs, chopped Season with salt a cup of raisins signed by the bereaved owner, the notices often include such expresâ€" sions as “Bubblesâ€"I could not have ‘5 loved you-more.” Mr. Dewan- said Ontario can proâ€"r duCe just as much bacon by main- taining quality as by disregarding standards. It doesn’t cost any more to produce a good article than an inferior article. “Our 200& «breeding foundation “Our good breeding foundation should) ’be conserved,” he said. “Young, highxlass commercial giltS‘ should: not be sent to market but puvchased in the neighborhood. In other words, the local surpply of breeding stock should be taken up at home.” Ontario Is Pleased With Bacon Scheme in memory of the dogs, cats and other pets that are buried or cre- mated on its grounds each week, a. pet cemetery in Los Angeles pubâ€" lishes obituanies of these animals in a Sunday newspaper. Written and Selling price Grade A large Grade A mediur Grade A pullets “Ontario is pleased with the d-efi- nvite agreement with Great Britain regarding hog marketing. Nine d501â€" lars a hundrediweight is a satisfactâ€" ory pri-ce to-d-ay, taking grain prices at the moment into consideration," said Hon. P. M. Dewan, Ont. Min- ister of Agriculture, in commentâ€" ing on the scheme whereiby Canada is to supply Great Britain with 4,- 480,000 pounds of bacon and ham weekly until October 31, 194-0, with Britain paying a fixedl pnice of $20.18 an English hundred weight of 112 lbs. This would amount to about 9 cents a pound live weight for hogs, it was stated. British agreement satisfactory tak- ing into consideration present prices of grain, says Hon. P. M. Dewan, Ontario Minister of Agri- culture. in the dark will also tend to cut down on the feed consumption. In- adequate watering facilities, frozen or very cold water may also effect Winter production. flock Keep in mind that it’s the little things that matter. Lack of suf- ficient hopper space usually results in some of the birds being- undrarfed', this means a loss in production. Poorly constructed hoppers standing Country dealers are quoted on graded‘ eggs, delivered at Toronto, cases free; Grade A Large . . . . . . . . . . . . . . 300. Grade A medium . . . . . . . . . . . . 260. Grade A pul'Iets - . . . . . . . . . . . . . . 24c. Flocks of this kind usually re- spond to the judicious use of lights. When lights are already in use, the lengflh of the lighted period should be increased. Of course if all-night lights are in use, this cannot be done. Grade A large eggs rose 1 cent to producers and retailers during the past week; medium and pullets however are moving very slow and the price of these two grades have declined 1 cent per dozen. Sometimes a flock of pullets that appear to be in good condition and free from worms and other para- sites, fail to produce the number of eggs that one would expect from birds of that particular age and breeding. They may appear quite normal, active and healthy, with nice bright comlbs, and yet they fail to lay. Such birds are very often affl'cted with duodenal cocc'diosis or mumâ€"enteritis or both. The only symptoms suggesting intestinal dis- turbances of this kind may be some abnormal droppings, they may Ibe foamy or less watery and mustard colored. Chick’n Chats (By E. W. Anstey) Large medium pul'lets -. price to large medium the retai) stores: 50 Bus. Oats 40 Bus. Wheat 40 Bags Seed Potatoes 30‘ Bags Potatoes as grown 9 Bags Cobbler Potatoes HARNESS 2 Sets Team Breeching Harness 1 Set Single Harness 3 H039 Collars HOUSEHOLD GOODS 1 Cook Stove, Princess Pat 1 Kitchen Table and 8 Chairs 1 Kitchen Cabinet 1 Radio 1 Writing I HHHHHHHpâ€"AH H CATTLE Holstein cow supposed to freshen February lst Holstein cow, calf by side Holstein cow, miliking Holstein cow, fresh Holstein Heifer due Jan. 5 Holstein Heifer 18 months old Holstein Bull 8 months old Jersey oow bred Oct. 18 part Ayrshire cow. bred Nov. 28 Red‘ Cow, due time of sale Pianist, Margaret Watson: Pianist, Alma Kerr; Devotional vemor, Merle Hambly; Assi Mrs. G. Taylor; Missionary Co or, Mrs. W. Benstead’: Assi Annie Corless: Citizenship Com Miss Middiebrook: Assistant, Olive Devins; Literarv and l Comvenor, Miss H. Campbell: KLEINBURG Y.P.U. OFFICERS The Kleinburg Y.P.U. held their regular meetiny in the basement of the church on Monday evening. The president, Mr. N. Watson, was in the chair. Mr. Bailey presented the nominating committee's report which was adopted and the cfficers for the following year are as follows: President. Mr. W. Bens-tead; Vice- President. Jim Stevens; Secretary, Alex Shaw: Asst. Secretarv, Masel ghaw; leeasurer, Keith Wardlaw: 01 dose THE FARM consists of 100 acres of good land on which is a 7 room brick! veneer dwelling, bank barn 40 by 60 ft, pig pen, hen house, and driving shed. 6 acres of bush, a young orchard. 10 acres fall wheat, 10 acres rye and balance plowed. Buildings equipped with Delco. Will bd sold subject to a reserve bid. For further information or particulars apply to the Administrators, Geo. McNair, R.R. No. 2 Maple or Len. H. Clement, Richmond Hill, telephone 176. 1 Bay Mare 1 Grey Horsé L Bay Mare Terms Cash No Reserve ‘ Sale at 1 p.m. J. H. PRENTICE, Auctioneer Scufflers 1 Hay Rack Deering Seed Drill Turnip Drill 1 Buggy Cutter 1 Set Sleighs Wheelbarrow 1 Fanning Mill Set Scales, 2-000 l‘bs. Bag Truck 1 Bagger Cutting Box 1 Turnip Pulper Circular Saw andI Frame Sets Wire Fence Stretchers Brooder Stove 1 Trailer Cream Semarator Gasoline Engine, 6 H.P. Pump Jack PIGS, HENS AND GEESE Pigs 8 weeks old Brood Sows White Cow Holstein ‘Cows Black and White COWS Calves 2 Fat Calves Bull Calves, registered, 1 yr. old Farm Wagons 1 Cultivator ‘2 Horse Rake 1 Potato Digger 1 Manure Spreader Potato Sprayer Deerng Binder 1 Fanning Mill - Set New Steel Wagon Wheels Flat Hay Rack, new set Team Harness, good Cutter Laying Hens Gander amt 2 Geese 7 IMPLEMENTS TERMSzâ€"CASH Sale at 1 p.m. No Reserve as Everything Must Be Sold to Close the Estate LATE ELIZABETH JONES East Half Lot 30, Concession 3, Vaughan AUCTION SALE 100 ACRE FARM, FARM STOCK, IMPLE- MENTS, FURNITURE, ETC. W. N. PRICE Lot 8, Concession 3, Markham Township, 1/2 mile south of N0. 7 Highway SATURDAY, DECEMBER 16th, 1939 GRAIN AND POTATOES AUCTION SALE FARM STOCK, IMPLEMENTS, FEED, FURNITURE, Etc. WEDNESDAY, DECEMBER 20th IMPLEMENTS HORSES HORSES e 1‘ Bay Horse 1 Bay Colt CATI‘LE THE PROPERTY OF THE ESTATE OF THE 1 Black Mare 1 Writing Desk Spring: Wagon Sets Harrows Mower Potato Planter Walking Plow Hay Rack . E. WALKINGTON, Auctioneer The Property of THURSDAY, DECEMBER 14th, 1939. I r'hone H3 innd 2081 Open Evenings 1 «a. Phone 9788 III et Sling Ropes and Chain day Fork Riding Plow, Cockshutt :1 Massey-Harris Separator chubletrees, Forks, etc. ‘1 Gas Engine, air cooled, 1 H.P. jAbout 90 Leghorn Pullets, laying FURNITURE 1 Quebec_ C0013 Stove, Beach, with 4 11 ‘1 ll Quantity Quantity Quantity Quantitv About 10 Quantity icles 4 “vessel‘s 3’ C-dd' Chairs 1 lVash Stand 1 Cross Cut Saw A Large Quanfitv of Dishes A Quantitv of Pots and Pans A Quantitv of Tools 1 Sewing Machine Singer 1 Batterv Rad-in 1 Flectric Iron A Quantity of Eler'tric Fixtures A fuantity of Quilts and Bedding 1 Set Household Scales 1 Parlor Rug 1 Meat Chopper A Number of Rugs A Number of Linoleum Rugs 1 Hand' Saw 2 Axes 1 Meat Saw 3 Toilet Sets ‘2 Sets Pruner: 1 Vise 2 Kitchen Tables A Quantity of Sealers 1 Bread Box and Tins 1 Set Sling: Ropes and Pulleys 1 Parlor Lame 2 Screen Doors 1 Rifle. Enfield 1 Drew Rope, 150 ft. long 1 Ladder 3 Cider Barrels 15 Pairs Curtains 15 Shades for Windows 2 Logging Chains A Quantity of Bags A Quantity of Apple Barrels 2 Wash Tubs and Stand‘ 1 Clothes Basket 1 Churn. hand A Quantity of Pails Forks. Shovels, Hoes, Rakes, and many other articles too numer- ous to mention GOODISON FARM MACHINERY TRACTORS â€" THRESHERS ALL KINDS IMPLEMENTS Langstaff. Ont., Phone Thornhill 7B VIANL FACTURERS & IMPORTERS OF CANADIAN & FOREIGN Granite Monuments CEREALS. FLOURS. FEEDS CONCENTRATES & TONICS BALED HAY AND STRAW 1 Dining Room Suite containing 6 Chairs. China Cabinet and Side- board l' Sofa l Leather Rocking- Chair 1 Rocking Chair-1 Gramaphone l Parlour Suite, 3 piece 1 Organ. Melodveon 1 Coal Oil Stove. 3 burner l Washing Machine, Beatty electric 1 Lawn Mower 1 Centre Table 2 Eight Day Clocks 4. Quantity of Pictures 1 Beds, Springs and' MattreSS 1 What-Not 4 Wash Stands. 4 Drawers 3’ n-ddr Chairs l YVash Stand 1 firms Cut Saw Johnston & Cranston Day 139 _ -_-_., warming closét Extension Table Washing Machine and Wringer FEED 1849 Yonge St. (east side) Between Mer‘gm & Balliol Sts RICHMOND HILL. ONT. THE MILL C. Matthews of Mixed Hay of Oats of Barley of Wheat feet ensilage in silo of Turnips and other art- Phones: Evenings 82W Rugs Linoleum Rugs 2 Axes 3 Toilet Sets s 1 Vise