INSTANT COFFEE )0 OZ. JAR GROUND COFFEE cnoc FULL o NUTS â€" VACUUM PACK â€" 16 oz. TIN PANTRY SHELF a LIGHT Fl AKES 6 oz. TIN lUNCHEON MEAT "0"" ""-'" 4.5 oz. TIN UNDERWOODâ€" DEVILLED VEAl STEAKETTES YORK VEGETABLES BRAVO - PLAIN 14 FL. Q2. TIN SPAGHETTI SAUCE MAXWELL HOUSE COTTAGE ROLLS TETLEV â€" ORANGE .PEKOE PKG. OF 72 FROZEN, WHOLE CUT UP BOIlING FOIL RAVIOlI TEA BAGS MAPLE LEAF BUTTER BASTED GRADE A. EVISCERATED FOR BARBECUE TURKEYS ’ 7° '° L' AVERAGE TUNA MEAT CHEF BOY â€" AR â€" DEE â€" BEEFARONI â€"- BEEF - OGETTI â€" OR 1% oz. TIN BREAKFAST BACON HAM SPREAD CANADA PACKERS )2 OZ. TIN KAM -â€" BACON 8. CHEESE â€" REGULAR SMOKEHOUSE BACON FEARMANS DAVERN RINDLESS aunws M l L o FLAVOURED, VAC PACK MIXED VEGETABLES - FANCY â€" CUT â€" FRENCH STYLE GREEN QR WAX BEANS lo FL. 01. TIN HEINZ BEANS BREADED IN TOMATO SAUCE 6“ l8. CHICKEN lEGS 10 [8. BOX FROZEN 1 LB. PKG 14 FL OZ. TIN 48‘ “98‘ L169“ m88‘ I .28 65‘ I .99 85‘ 34.2; 1.29 39c 57‘ 19‘ BOLOGNA, BY THE PIECE WIENERS DINNER HAMS FEARMAN’S WIENERS FEARMAN'S MARY MILES, PICNIC PACK BOLOGNA FEARMAN’S FEARMAN’S TASTY SMOKED, COOKED LUCAS SUPER VALUE PREPRICED $1.49 POWEREDng pKG. suns nmnosm L47 VEGETABLE 24 FL . OZ. BTL PREPRICED 49c LIQUID m 24 FL. OZ. CONT. suuucm omncm 39‘ 4 COLOURS â€" ROYALE 2 ROLL PKG. BATHROOM TISSUE lIQUID BLEACH CRISCO Oll GLAD PKG. OF 100 FREEZER BAGS PREPRICED 89c AMAZE â€" LAUNDRY 23 oz. PKG. SANDWICH BAGS BERNARDIN â€"QUART OR PINT SIZE pKG_ 0F ‘10 OR 25 ROMAR 9O DOG FOOD STAIN REMOVER DOMINO 128 FL. OZ. CONT BEEF a. KIDNEY â€" LIVER s. BACON on REGULAR 15 oz TIN DOG FOOD BONUS PACK ILB. FREE GAINES MEAL . 5 LB. 8c [8. a SHORT RIB ROAST 4 LB. BOX 1 L8. PKG 16 OZ. PKG MEATY 15$! .68 79‘ 78‘2 2.78 56‘ 27“ 1.09 33c 79‘ 65C 33C BITTNERS BRATWURST FEARMAN'S IDEAL FOR PICNlCS COOKED MEATS VARIETY PACK OR MINCED HAM SAUSAGE FEARMAN'S SANDWICH TREAT, COOKED MEATS MAC 8- CHEESE LOAF OR FEARMAN'S FARMER JOHN LINKIES BEEF SAUSAGE CHICKEN lOAF MCQUAIDES BEEF STEAKS PIE CHICKEN pKG PIESORTOURTIERE PIES ,n lB.‘ 8 VINEGAR E.D. SMITH ORCHARD 28 FL. OZ. BTL CORONATION 12 FL. OZ. JAR MEAlMAKER DINNERS COCKTAIL JUICE MUSHROOM SOUP 19C lEMONADE GENERAL FOODS SALAD OLIVES CLARK'S CONDENSED )0 FL. OZ. TIN CANADA â€" WHITE ORANGE FLAVOURâ€"- PKG OF 4 3‘2 OZ. ENV vucuv â€" 32 FL. 02. an. HERSHEY INSTANT CHOCOLATE CELESTINS WATER ASST'D FLAVOUR â€"â€" CRYSTALS 3': OZ, ENV ikhiinu Editâ€"Hm I9 TANG CRYSTALS DOMINION â€" CHILLED 64 FL. 01. BTL. TRY THEM BARBECUED THICK BLADE STEAKS 80 FL. OZ. CONT 2 LB. TIN u, LB. PKG 7 OZ. PKG 16 OZ. PKG 16 OZ. PKG 'KG. 0F 2 l 4 OZ. PIES 1.16 47c 94c .49‘ VIM â€" PARTLY SKIMMED 3 LB. BAG IRULLII VVL. rnu. MACARONI a. CHEESE 21‘ MONARCH â€" COLOUPFn “any†i NVLU! .- 7 son MARGARINj _ 9“ SHREDDED WHEA'I’ McVITIE BISCUITS POTATOES HILLTOP â€" FROZEN FREEZER QUEEN FROZEN 8 OZ. PKG KRAFT â€"â€" MINIATURE FRUIT FLAVOUR 10 OZ. PKG SLICED PINEAPPLE MARSHMALLOWS NABISCO â€" SPOON SIZE CENTENNIAL â€" wn'n PECTIN 24 FL. 02. JAR STRAWBERRY JAM PANTRY SHELF â€" CRUSHED â€" TID BIT OR 19 FL. OZ. HEINZ â€"EXCEPT MEAT STRAINED 4.5 FL. OZ. JAR ASST’D VARIETY BABY FOOD PICNIC SNACKS ' "‘ c m. COOKED HAM PKG; iBlTTNER’S FINE8COARSE ‘uvm SAUSAGE Ls] . BITTNER‘S CERVELAT SAUSAGE BLOCK SALAMI SAUSAGE BEEF SALAMI c SAUSAGE OR SUMMER (INCA!!! 4n1 Dill: CORNED BEEF MAPLE LEAF, It PICNIC SNACKS LB. SWIFT’S TABLE READY COOKED MEATS MAC 8- CHEESE LOAF P 8. P LOAF DUTCH LOAF LUNCHEON LOAF CHICKEN LOAF ‘ n~ SWI FT’S OVEN ROASTING SAUSAGE 8‘ [8. g SHOULDER ROAST ROUND BONED 32 OZ. PKG IDEAL FOR 4 OZ. PKG Fa oz. TUBS 6 OZ. PKG TIN 7‘2 01 PKG. 18 OZ I .34 38‘ 29‘ 28“ 23‘ 16‘ PKG \HEADCHEESE BOWLS €014â€"+ EWIENERS me. n iFEARMAN' â€"â€" FROZEN SHOPSY, ALL BEEF SHOPSY+VACâ€" PACK FROZEN, CELLO PACK SOLE FlllETS L“ HAMBURG PATTIES CORNED BEEF ESSEX DISPOSABLE DIAPERS ESSO CURITY OVERNIGHT PKG. OF 12 lIGHT BULBS PAPER PLATES CONDITIONER 60 OR 100 WATT DOMINION â€" PKI lIGHTER FLUID REGULAR OR DRY â€" BALSAM PLUS PROTEIN FACIAL TISSUE FONDAâ€"COLOURED- 9†SIZE PKG OF 100 CUCUMBERS ASST'D coiouns â€"PKG.OFIH FACELLE â€" ROYALE FRESH FROM THE TROPICS DELMONTE BRAND BANANAS CANADA NO. I GRADE ml .08 BLADE BONE REMOVED BLADE ROAST BARBECUE 1L8. PKG PKG. OF 6 THE LIBERAL, Richmond Hill, Ontario, Thursday, Aug. 9, 1973 8 FL. OZ. BTL 32 F. 02 CONT. 2 OZ PKGS. 12 OZ I .18 .282c 99‘ I .98 I .24 2 LB. BOX 94‘ 29‘ 88‘ 89‘ 37c Helping you to a better understanding of nutrition Values effective closing Tuesday Aug. 14th at Richmond Hill 9751 Yonge St. South and Newmurket 78 Davis Drive. Jogn Fieldenâ€" PO. Box 35, Station W, TORONTO 15, Ontario Therefore, it is important to select a varied diet; one which includes nutri- tionally valuable fruits and vegetablesâ€" enriched and whole grain cereal products, meats and milk and moderation in other foods. In today‘s busy life style it is difï¬cult to be sure every member of the family is well-fed. Joan Fielden Says EVERY DAY Deep Discount Prices fluly Canadian For more information write Dominion‘s Home Economist Consultant ll