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THE LIBERAL, Richmond Hill, Ontario, Thursday, Feb. 14, 1974 23 , Au woo" _ seams 5 _ , ‘ u“ . ‘ h ' loin ' - LIbby 5 deep I Tetley s ~ .1 5" porterhouse .rIndIess ' bamt‘ggrgfiggue browned beans ‘ 1;“. orange pekoe ' . ' s‘eaks steaks - Slde bacon 28?: 392: I29 * $15 pkg Canada grade A beet Canada grade A beet Mary Miles brand in tomato sauce tail 0" A'IADA GRADE. A HE E F UAR-T ‘JlLEg BRAND. cube steaks “MI” m . sklnless WIeners 2a 1 Betty Crocker ~ I _ i ; I Aylmer choice Aylmer choice T “W” A“ ‘7‘ it “i -"‘ " 44 ‘ “A” “LEW 5“ 8W” mm c hamburger helper " ,‘ cream corn peas and carrots ChUCk rDaStS BLADECUT e bologna BYTHEP'ECE Le, dinners ‘u :‘xam r I EM Ewan -.'.EE ' m MED c -.'APLE LEAF BHANDN l.ClBL»\.‘.S C 0 0 cottage rolls WAC 98 skinless wieners a, 83 ’ vii-IT l“ 2' ' l TABLE BIJRRELE§5 S‘JOVED SXIBPAND PINDLESS 01:3,», cooked dInner hams lit? a 1 Slde bacon 118 perk'saIIsage “"l'Té m98 headcheese “0”” 88 breakfast sausage ““TT‘JMQB oo‘Oked ham ma “2115384 I Jenni):- FRESHLY GROUND ONTARIO oRownI LARoEwulTE .l ' d V .. a 1 pampers butterball frgrngcauns ‘U'keys 3 LB. PKG. fresh mushrooms beet A . 5 8d: large size a: I : BUY ONEâ€"GET ONE FREE I! I ' - em: ONE2 OZ PKG McNAIR lb. Ulc . C pound Swift's deep basted BOTH (3 hindquarters with back predressed young FOR ' (3 lvontquaners wlth back) PRODUCE OF U S A ' EXTRA FANCY GRADE’ CRISP 8 JUICY' 88¢ " 7 Canada A grade GET ONE FREE 3 LB BAG MAKE YIJUR oRouno MEAT so FURTHER WITH soYA FROM MEXICO, IDEAL FOR SALADS ‘ T 69¢ cherry tomatoes QééiéT Lynn Valley ONTARlO GROWN' NO iGRADE' MILD FLAVOURFUL' C _ L _ . _, . V ' ' ’ Ivory ° 3W5 . " - . S ' POUND 1 O I. - - chocolate ch' -- Slandard Vegetables L'bby 5 swee‘ p .- IIqUId detergent . 'p I _ mustard pickles PRODUCE OF U s A ' WASHED e TRlMMED‘ READY FOR THE POT’ I ,' cookies ,CELLO , v. i 4 PKGS I . '} F0“ Tau h 32 fl. Oz _I ‘ 01, m (3 wings. 2 giblets) MAKE LOBLAWS YOUR HEADQUARTERS FOR We T ' ' x I y '0“ ‘6" Valentine flowers cm wax ' POTTED PLANTSâ€"CUT FLOWERS " ‘ V, r ‘ cut green beans. TOP QUALITY ATTRACTIVELY PRICED J _ . .I _ . .v \ cream style corn Robin Hood ’ ' f , Q ~FROZEN FOODS- flour lu'ce orange drink 3O‘ZEERS I g ' ‘ I ’ PEPPERIDGE FARMS ‘3 C o c 1 Iayercake» - V, HEINZ c YORK FANCY 2 T B 12 ‘ 7 oz. . ; meat soz french style are 696 oz. 5.3: lb. ; pkg. I, 48 "- °z- T “ entrees PKG green beans ‘23 pkg' bag ;' If 3 tin : SNOWCAP CHOICE ASSORTED MONA LISA WlTH MEAT o. CHEESE 7‘ ' eas 2&8 c ravioli “’02 c Kraft process Blossom choice ‘- EHEFPERRZCQLTNECG CHEFPIeeamINEKHG from concentrate apple 3_OZ 159 rhubarb 3,02 129‘ plain - hI-ples sRe hI-ples RKG M ‘1' Kellogg’s all purpose PRICES EEEEchvE TEB. 13 To EEB. 19 mm RRooucE B BAKERY PRICES EEEECTIYE TEB. 13 To FEB. 16 mcmono HILL ONLY ' WE RESERVE THE RIGHl To llMll oUIIITITIEs. E. o SMITH'S CHERRY. RASPBERRY or STRAWBERRY LOBLAWS JACK AND JILL HOMOGENIZED 4c 100“: COMPLETE NUTRITION FDR DOGS 6 89¢ HENLEY CHO'CE “AU/ES 3 1 y - 19 FL Pure Jams oz 44 Peanut Butter as 5 Ken-L Hatlon RR; Dessert Pears oz BLUE BONNETI asl _ c BEEKIST WHITE , c FLAvOLIR’uIORSELs ~ 53¢ CROWN VICTORIA Coloured Margarlne CIREON43 Creamed Honey Re 79 Puss n Boots tor Cat ‘éRer - T~ \DA ,Ia; " ERR“any-léinesfiaaas M5100 W39 'Rfiiiiossfiéfiiéii? seN39c - “"“""°“°"°"‘"‘ SPEEF IgltlSH Or tv§iT BALL C :08 REFRIGERjTEEID PL‘RE RECONSTITUTED C Niki, WITH GARLIC or POLSKI 44c url an ews FL ran e um e OZ I Ic es FEB . ’ - AYLMER DICED OZ TlN ROMl FINEgMEDlUM BROAD or EXTRA 8850:? c HENLEj CHO'CE . 3 J 1 49c Harvard Beets 6 a; +TIS1 Egg Noodles 29 Frult Cocktall ~ Lolaws