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Teachers at Roselawn Public School in Rich- mond Hill are fortunate to have talented and willing assistants at their fingertips r .n The help comes from 16 Grade 8 students. who are part of a unique program of Student Leaders. Eaéh student in the program must maintain a high academic standard. McNaIr blanched peanuts Neflson cashews | 29’ V ’wdere‘d drink mixes bj_a_c_|gcurrant syrup mixed nuts Ribena - 500 mL btle OUtSIde roun _ cutérogglfigya was 2.98Ib. - ggaesemoved .save.1..90.lp. ' d lb. steaks or roasts I and if he or she finds a drop in grades. he or she may cut back on the amount of extra assistance given. The Student Leaders perform many varied duties in the school from assisting in the office to helping teach small or large groups. “53mg of the leaders prefer to give academic 1 .39 3.59 of USA. no. 1 grade was 1.55 was produce of USA garden fresh fresh broccoli cut from Canada grade‘ beef Neulson Invitation mints Tavener - trun drops or caramint candy 200 9 un 400 g cello pkg. Hquofice allsorts .Ih-In .20 I24912-29l I Pepi to Bismol ‘40I1.69|1.29| I assistance in subjects they themselves eXcel in and others help‘in the physical education program._ ,_:..A -t .1. "D. ,W, Other duties consist of planning activities for the younger students, dances for the Grades 7 and 8 students, and acting as guides when parents are visiting the school. 7151:2136 students in the was 3.48 lb 1379 box was 199 ve.4 bunch‘ .20 L 6535665 lobster Libby's fancy - 1p fl.‘oz. tin jo'mat'o iuice High Liner - 5702. tin Tidewater - 3 oz. tin Philips - 3's pkg iab'é’tér’ ’gété magic Cubes 8 fl. oz. bottle program this year are: Michele Andrews, Bar- bara Bayer. Henrietta Bristow. Heather Clugston, Terry Coles. Michelle Deaust. Kathy Hunter‘ Bill Keates. Bob Martin, Saveria Mazza. Blair Rudyk. D'arcy Sheppard, Michelle Simpson. Wendy Sned- don. Sharon Sutton and Keltie Thomas. McCormick‘s Toblerone I ODIEYOHE 85 chocolate bar pkgg social tea item lruit creme. Home Assoned or assorted creme biscuits 129 _ _____v_ I ' The staff advisor to the terests into physical Student Leaders in MiSS education and he has the Maryjane McKelvey. a ability to deal with boys of Grade 7 teacher. all_ ages; Children in the younger Grades can receive in- dividual attention from the Student Leaders, something not always possible in the larger classrooms. One of the boys. Blair Rudyk channels his in- 1 .09 was 1.19 was 129 .99 I |.oe‘ .67l .59 | |.60|2.59|1.99| l.14|1.69‘1.55| I §touffer’s Eizza .40 l599| 5.59 .11 ea. | cut from Canada "W w-v w- gade‘A’ beef ’-.Save.g__4o .lb; oneless lb. gFlorida oranges McCormick‘s sesame and onion. or golden Weston crackers 300 g cm . party crackers Kjeldsen “ butte_r assorted cookies 16 oz tin produce of U garden fresh sweet and full of juice Florida oranqes stew beef Michele Andrews ex- cels in French and is able to help other students graSp the new language and better understand it. She will help any student from Grades 3 through 8 with problems in that area. sliééd'vs't’rawberries Baden XXX - 12 oz. Pkg colmheese York frozen choice - 9 _oz Stouffer's frozen - 10 oz cauliflower au grath Stouffer's frozen - 6 1/202 iébster newberg frozen trench bread - deluxg .S.A. was .59 _ save .18 9 .80 1.05 was 1,15 item was .99 was 1.98 was 2.28 lb Others in the program devote their talents to English, Mathematics and other academic subjects and still others prefer to help in the special education_classes. The teachers ap~ preciate the extra help the Student Leaders can The Student Leaders sponsor several fund- raising ventures during the school year to raise funds for necessary equipment for the school and an award to be presented at the end of the year for good citizenship, a Student Leader award to one of the team for outstanding assistance during the year. What the students learn from the experience of being Student Leaders will go with them to High Rnhnnl and benefit them The teachers ap~ preciate the extra help the Student Leaders can give and in turn. the young people benefit from the experience of helping buncr-Ies .- -I:.l-.. smug 12 3/8 oz 3 box Limit: 3 sirloin steaks per family per family Limit: 6 T-Bone steaks |.1o l1.59|1.49| l .20 l3.99|3.79| THE LIBERAL. Wednesday. November 28. 1979 239|2.691 12 oz pkg At the end of the year, the teachers will present fiply) white oyalg pafier towels bathroom ussue Boygle (2 ply) yellow or white Hemz strained - (meatless) infant foods & juices (1 [’4 lb §quares Impena] margarine gpIy) white print Baby Edam cheese Monarch Whip Frico Wheelbarrow dessert topping Nordica creamed cottage cheese Rowntree candy bars creameu 500 g cottage cheese plas tub lamny pack. KnKat. Aero or Coffee Crisp Weston biown & serve rolls 1rozen(3‘$) Giihéborough ple shells vaseline vaacmm fiff'eum 502:1 .79 slicas Adsjral ch0|ce peaches Nabsico Quick cream of wheat allflavours(10's) Carnation instant fibt Chocolate Johnson 8. Johnson Puritan Stews St_ayjree mInI-pads Ontario grown no. 1 grade rutabagas Beef or Irish produce of7U.S‘A no. 1 grade celery stalks produce 01 US A, delicat_e flavour perSImmons {)roduce 0! U S A the salad lrull large size avocado pears Qgtaglo growp fancy gra_de Mélhfosh apples Qr'nério grown, garden lrésh bean ' sprouts 4 lb. squares) Ontario grown no‘ 1 grade ' 2 parsnips floral dept, specnal pangtnigubgsket gag bbétdn fern flonal dept. speCIal dieftenbachiafi'flr' ° P0I “baa Prices effective to Tues. Dec. 4, 1979 except bakery effective to Sat. Dec. 1, 1979. Richmond Hill only Stores reserve the right to limit quantities. Vi What the students learn from the experience of being Student Leaders will go with them to High School and benefit them throughout their chosen careers. 2.? 3.01.00 3°02; 4.59 was .89 1L2" 2.52 was .29 4 bar poly bag 2.47 was 4.83 225 g aero 1in 1'31 .29 was 2.69 1 2 ll. 02. jar oz. lin 24 fl. oz‘ tin 305 box 10 oz. ‘2231 .23 was 1.99 3%.:1 .07 400 9 box 12's pkg. jar 1.19 1 .49 1 .65 2.09 was 1.45 .27 was 2.59 .79 .99 was 1.27 was1.07 .65 was 1.33 .51 was 1.83 was1.17 was 1.59 was .75 was 2.43 was .56